143914 baked breakfast french casserole Recipes
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french toast, eggs, whole milk, pure vanilla extract and10 Morefrench toast, eggs, whole milk, pure vanilla extract, ground cinnamon, kosher salt, challah , cut into 1-inch-thick slices, cold unsalted butter, cut into small cubes, light brown sugar, dried cranberries, roughly chopped pecans, ground cinnamon, granny smith apples, peeled, halved, and cored14 ingredients
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baked cheddar broccoli rice cups and22 Morebaked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.23 ingredients
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thickly sliced french bread , slices torn into small piec... and6 Morethickly sliced french bread , slices torn into small pieces (about 2-3 cups), green tomatoes, cut into 1/4-inch slices (about 1 1/2 lb total ), sugar, salt, black pepper, shredded sharp cheddar cheese, butter1 hour 15 min, 7 ingredients
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butter, softened and10 Morebutter, softened, bread, french or 6 -8 slices sourdough bread, cut into 1/2-inch cubes, bacon, cooked and crumbled, spinach, cooked, chopped and well drained, cheddar cheese, shredded, eggs, beaten, half-and-half (or milk), salt, dried mustard, scallions, chopped, for garnish (white and green parts ), fresh parsley, chopped, for garnish1 hour , 11 ingredients
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Breakfast Apple Casserolesour cream, frozen french toast (12 slices) and5 Moresour cream, frozen french toast (12 slices), sliced boiled deli ham, gourmet shredded cheddar cheese (sargento has a 3-cheese gourmet that is great), granola with raisins, brown sugar, apple pie filling7 ingredients
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Macaroni Bake With Breakfast Sausage Casserolebreakfast sausage or 1 lb ground beef, macaroni noodles and7 Morebreakfast sausage or 1 lb ground beef, macaroni noodles, celery, yellow onion, green pepper, spaghetti sauce, cheddar cheese, cottage cheese30 min, 9 ingredients
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Baked Green Bean... Baked Green Bean Casserole... With Slicedmilk, cream of mushroom soup, cut green beans, drained and3 Moremilk, cream of mushroom soup, cut green beans, drained, sliced water chestnuts, drained, french s french fried onions, pepper40 min, 6 ingredients
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Breakfast Souffle (Casserole)eggs, beaten, flour, baking powder, salt and4 Moreeggs, beaten, flour, baking powder, salt, grated cheddar cheese, curd cottage cheese, butter, melted, diced green chilies45 min, 8 ingredients
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