33973 bacon croissant wrap Recipes

hickory smoked bacon crumbled, chicken in water, onion chopped, tomtato diced, green bell pepper chopped, pillsbury croissant rolls, butter, garlic minced, all purpose flour, half & half, parmesan cheese

bacon, basil, shrimp, peeled,tails on,and deveined, salt, ground black pepper, lemons, cut into wedges

white bread, crusts trimmed, processed cheese sauce, pitted green olives, chopped, sliced bacon, cut in half

new potatoes , 1 1/2 inch diameter, salt, pepper, crushed bay leaf, bacon , cut in half crosswise

mayonnaise, chipotle sauce, sour cream, ready-to-serve fully cooked bacon, flour tortillas (8 inches), lettuce leaves, tomato, sliced, ripe avocados, peeled and sliced

bacon, plain croissants , depending on size, eggs, well beaten, milk, salt, fresh ground pepper, grated gruyere cheese, fresh mozzarella cheese, thinly sliced, freshly grated parmesan cheese, freshly grated nutmeg, minced fresh parsley or chervil (to garnish)

cream cheese (chive & onion), beef bacon, cooked and crumbled, refrigerated crescent dinner rolls

bacon, cooked and crumbled, cheddar cheese, shredded, sour cream, mayonnaise, chives, minced, salt, pepper, hard-cooked eggs, chopped, lettuce leaves, croissants, split

bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, mayonnaise, minced chives, salt, pepper, hard-cooked eggs, chopped, lettuce leaves, croissants, split

olive oil spray, whole eggs, lite milk, a good pinch of paprika, rashers of middle bacon, tortilla wraps, bbq sauce, strawberries

bacon (regularly sliced or thick sliced, maple flavour, turkey , anything goes...), water chestnuts, fresh parsley, chopped (optional for garnish once chestnuts are cooked)

sliced bacon, zucchini, diced, onion, chopped, jalapeno pepper, seeded and chopped, tomato, chopped, chicken bouillon granule, shredded cheddar cheese, flour tortillas

bread, bacon, cut into thirds, cream of mushroom soup, toothpicks

sirloin tip steaks, goat cheese, beef bacon, asparagus spears, fresh

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

croissants, split, lightly toasted, chive & onion cream cheese, eggs, scrambled, salt and pepper (optional), bacon, cooked, drained