47 bacon appetizer cream Recipes

bacon, bread, cream of mushroom soup (cream of chicken soup also works well), toothpick

cream cheese softened, bacon cooked crisp and crumbled, freshly grated parmesan cheese, chopped onion, chopped freh parsley, milk, egg, beaten, cold water, refrigerated crescent dinner rolls, poppy seeds for sprinkling

philadelphia cream cheese, softened, oscar mayer bacon, cooked, crumbled, kraft grated parmesan cheese, chopped onions, chopped fresh parsley, milk, refrigerated crescent dinner rolls

cream cheese, softened, bacon ,crisply cooked, crumbled, kraft 100% grated parmesan cheese, chopped onion, pimento stuffed olives, chopped fine, chopped fresh parsley, milk, refrigerated crescent dinner rolls

tubes (8 oz each) refrigerated crescent rolls, taco seasoning, sliced bacon, diced, cream cheese, softened, guacamole, tomatoes, chopped, sliced ripe olives, drained

refrigerated crescent dinner rolls, bacon, diced and fried crisp, sour cream, cream cheese, softened, green onions, chopped, sugar, garlic powder, salt

pastry for a single-crust pie, cream cheese, softened, best eggs, lightly beaten, milk, shredded swiss cheese, sliced green onions, bacon strips, cooked and crumbled, salt, pepper, cayenne pepper

sour cream, water, buttermilk pancake & waffle mix (just add water kind, try hungy jack), shredded cheddar cheese, bacon, cooked and crumbled, butter, melted, paprika

bacon strips, diced, onion, chopped, garlic clove, minced, carton (15 oz) ricotta cheese, half-and-half cream, king arthur unbleached all-purpose flour, salt, cayenne pepper, eggs, lightly beaten, sliced green onions, assorted crackers and fresh fruit

cream cheese, softened, swiss cheese, shredded, chopped green onions, mayonnaise, bacon, cooked & crumbled

baking potatoes or 8 -10 small red potatoes, to serve as an appetizer, bacon , fried crisp and crumbled, sour cream, butter, softened, cream cheese, softened, green onions, chopped, seasoning salt (my favorite roasting salt blend for veggies or meats by heatherfeather roasting salt blend for veggies or meats)

cream cheese,softened, bacon ,crisply cooked,crumbled, parmesan cheese, chopped onion, chopped fresh parsley, milk, refrigerated crescent dinner rolls

cream cheese softened, bacon bits, grated parmesan cheese, choped onion, chopped parsley, milk, refrigerated crescent rolls

cream cheese, softened, sour cream, bacon, cut slices in half, bread, crusts cut off, onion soup mix

all-purpose flour (unsifted), crushed butter flavored crackers (ritz crackers are good), cold butter (butter-flavor crisco cold may be used if desired) or 2/3 cup margarine (butter-flavor crisco cold may be used if desired), water, swiss cheese (or to taste), chopped ham (crumbled ) or 1 1/2 cups cooked sausage, diced pepperoni, crumbled cooked bacon (crumbled), sliced green onion (with tops ), snipped fresh parsley, eggs, whipping cream (unwhipped), half-and-half cream, salt and pepper

cream cheese, softened, sour cream, dry ranch dip, bacon, cooked and crumbled, fresh broccoli, finely chopped, grated carrot, red onion, finely chopped, flour tortillas (i use tia rosa soft taco tortillas)

mayonnaise, shredded cheddar cheese, cream cheese, green onion, finely chopped, ritz crackers, crushed, cooked bacon, chopped, captain rodneys lime ginger or 1/2 cup tequila lime glaze

cream cheese, red pepper jelly, green pepper jelly, sliced green onions (about 1/4 cup), crumbled bacon (8 slices, or your choice ), chopped pecans, (can toast , made it both ways), double cheese and ingredients and make a large presentation