29 bacalhau broa Recipes

salt cod fish, russet potatoes, garlic cloves, minced, onion, halved and then thinly sliced, flour, fresh parsley, minced, olive oil, salt, pepper

cod, cooked and cooled and shredded into bite-size pieces (make sure to remove bones and skin ), onion, chopped finely, garlic cloves, chopped finely, good quality extra virgin olive oil, salt and pepper, fresh parsley, chopped finely, eggs, beaten, lemon, sliced into round pieces

salt cod fish, soaked, onions, sliced, butter, garlic clove, minced, potatoes, breadcrumbs, black pepper , to taste

all-purpose flour, baking powder, salt, ground nutmeg, ground cinnamon, butter, softened, granulated sugar, grated lime zest, fresh lime juice, granulated sugar, mixed with, ground nutmeg , and, ground cinnamon

yellow cornmeal, salt, boiling water, olive oil, dry yeast, bread flour, approx

active dry yeast, sugar, water, warm, milk, warm, salt, olive oil, yellow cornmeal, all-purpose flour

ground almonds, granulated sugar, honey, sweet potato puree, egg, flour, fine maize flour (= corn flour ), grated rind of 1 small orange and of 1 small lemon, ground cinnamon, beaten egg for brushing

dried salt cod fish, russet potatoes, peeled , cut into matchstick pieces (i am basing the serving by 2 potatoes per person), olive oil, divided, onions, cut in half , then sliced thinly (like half moon slices), bay leaves, eggs, beaten, chopped parsley, minced garlic, hot pepper flakes (optional), tabasco sauce (optional), green olives , or, black olives, salt and black pepper (according to taste), lemon wedge, you can use a food processor to shred the potatoes and onions. you can also cheat by using a family french fries

bacalhau, cebola, alho, azeite, sal, pimenta, espinafres, leite, noz moscada, broa

active dry yeast, sugar, warm water, stone-ground cornmeal, stone-ground cornmeal, salt, boiling water, unsalted butter, melted and cooled, all-purpose flour , plus, more all-purpose flour, extra virgin olive oil, for brushing, coarse salt

salt cod fish, onions, thinly sliced, olive oil, chickpeas, drained and rinsed, garlic cloves, minced, white wine vinegar, piri-piri, salt and pepper, kalamata olives, pitted and chopped, eggs, hard-boiled, shelled and quartered, parsley, chopped

salt cod fish, olive oil , plus, olive oil, sliced yellow onions, chopped garlic, salt, fresh ground black pepper, waxy potatoes, sliced 1/4-inch thick and cooked until tender, hard-boiled eggs, green manzanilla olives, sliced, paprika, chopped fresh parsley

olive oil, garlic cloves, onion, chopped, red potatoes, cooked and diced, cod, boiled and chopped, hard-boiled egg, chopped, fresh parsley leaves, chopped, olives

potatoes , boiled in jackets, butter, milk, onions, sliced, olive oil, cod, butter, flour, salt, white pepper, hot chicken stock, scalded milk, tomato paste (opitional) or 1 egg yolk (opitional), hard-cooked eggs, sliced, egg yolk, beaten

salt cod fish, olive oil, plus more for pan frying, coarse breadcrumbs , use day old bread, yellow onion, peeled and chopped fine, chopped fresh mint leaves, fresh cilantro, chopped parsley, garlic cloves, peeled and crushed, paprika, tabasco sauce, salt and pepper, poached eggs , not overcooked

lukewarm water, yeast, salt, honey, olive oil, stone-ground cornmeal, unbleached all-purpose flour, cornmeal , for pizza peel and dusting the top

yellow cornmeal , pulverized in a blender until fine, salt, boiling water, olive oil, olive oil, active dry yeast or 1 compressed yeast cake, sugar, water (110 to 115 degrees ), all-purpose flour

active dry yeast, sugar, warm water, stone-ground cornmeal, plus additional for sprinkling, salt, boiling water, unsalted butter, melted and cooled, all-purpose flour, plus more for dusting, extra-virgin olive oil, for brushing, coarse salt