1567 baby greens with olive Recipes

red potatoes , scrubbed and quartered, garlic cloves, peeled and quartered, frozen baby green beans, olive oil, fat-free chicken broth, salt and pepper, fresh basil, chopped or 1 tsp dried basil, crushed

uncooked multigrain penne, baby spinach, jalapeno-stuffed green olives, sliced, sliced prosciutto, chopped, chopped fresh oregano, extra-virgin olive oil, crumbled reduced-fat feta cheese

olive oil, purple baby eggplants, eggs, coarsely chopped pitted brine-packed green olives, chopped fresh basil, salt, boursin cheese , with herbs and garlic, divided

mixed baby greens such as frisee , baby spinach or arugula, and lolla rosa, extra-virgin olive oil, coarse salt

egg whites, water, soft fresh goat cheese , cut from a cold log, japanese-style bread crumbs (panko), cider vinegar, salt, dijon mustard, sugar, olive oil, divided, mixed baby greens (or baby arugula )

lg egg white, water, in rounds soft mild goat cheese cut from cold log, panko bread crumbs, cider vinegar, salt, dijon mustard, olive oil, mesculun mixed baby greens

coarsely grated parmesan cheese, hazelnuts, toasted and finely chopped, lemon juice, olive oil, maple syrup, salt & freshly ground black pepper, lettuce , mesclun or 6 cups baby greens, prosciutto (optional)

garlic, extra-virgin olive oil, red-wine vinegar, fresh thyme leaves, firm-ripe pear, peeled, cored, dried tart cherries, packaged herb salad or mixed baby greens, shredded cooked chicken, pecans, toasted, kosher salt, freshly ground black pepper

lemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices

boneless chicken breasts , cutlets, salt (to taste), pepper (to taste), extra virgin olive oil, fresh rosemary (rinsed ), balsamic vinegar, baby greens, bagged

mixed baby greens, salad, oranges, peeled and sliced, grapefruit, peeled and sliced, avocado, peeled and sliced, olive oil, fruited balsamic vinegar, kosher salt, fresh ground pepper

fettuccine, green olive bruschetta spread from jar (about 8 oz), olive oil, divided, grated lemon peel, divided, fresh lemon juice, baby arugula, tuna steaks, each about 1 inch thick, chopped fresh marjoram

extra-virgin olive oil, skinless, boneless chicken thighs , cut into 2-inch pieces, salt and freshly ground pepper, orzo (10 oz), scallions, thinly sliced, garlic clove, minced, crushed red pepper, diced italian tomatoes, drained, chicken stock or canned low-sodium broth, pitted green olives (3 oz), coarsely chopped, frozen baby peas, chopped flat-leaf parsley

olive oil, apple cider vinegar, molasses, coarse-grained dijon mustard, garlic clove, minced, kosher salt, pepper, spring greens mix , thoroughly washed, red onion, thinly sliced

baby greens, washed (or other lettuces such as boston or bibb), crumbled queso fresco, candied pumpkin seeds, fresh orange juice, fresh lemon juice, sugar, cumin, salt, black pepper, olive oil

olive oil, white wine vinegar, gorgonzola, black pepper, salt, garlic clove, minced, butter, melted, brown sugar, cayenne, salt, water, pecan halves, green grapes, rinsed, cut in 1/2 or 2 cups sweet black grapes

tarragon white-wine vinegar, dijon mustard, salt, black pepper, olive oil, beets (1 lb with greens; 14 oz without greens), stems trimmed to 2 inches, new potatoes (about 1 inch in diameter) or fingerlings (1 to 1 1/2 inches long), scrubbed well, olive oil, salt, microgreens* such as baby bibb, red-leaf , and oak-leaf lettuces and baby arugula, or mesclun (about 10 cups), baby spinach (3 oz), lovage* leaves, coarsely chopped, fresh chervil and/or dill leaves, fresh tarragon leaves, unsprayed organic nasturtium blossoms

tarragon white wine vinegar, dijon mustard, salt, black pepper, olive oil, beets, stems trimmed to 2 inches (1 lb with greens, 14 oz without greens ), tiny new potatoes (about 1 inch in diameter), olive oil, salt, microgreens such as baby bibb red-leaf , and oak-leaf lettuces and baby arugula (about 10 cups) or 5 oz mesclun (about 10 cups), baby spinach (3 oz), lovage, leaves coarsely chopped, fresh chervil, and chopped or dill leaves, chopped, tarragon leaf, fresh, chopped, nasturtium blossoms , unsprayed organic