207 baby goat cheese salad Recipes

  • Warm Baby Greens And Goat Cheese Salad
    warm mushroom & goat cheese salad, ingredient s, olive oil and
    6 More
    warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar
    10 ingredients
  • Shrimp Goat Cheese Salad in Romaine
    baby shrimp, cooked, mayonnaise , i use no fat and
    6 More
    baby shrimp, cooked, mayonnaise , i use no fat, soft fresh goat cheese, cajun seasoning, more if you wish, hard goat cheese, crumbled, green onion, finely chopped, head romaine lettuce, paprika (to garnish ) (optional)
    20 min, 8 ingredients
  • Salad With Spiced Goat Cheese Rounds
    goat cheese rounds, sesame seeds, ground cumin, paprika and
    18 More
    goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)
    20 min, 22 ingredients
  • Quick and Delicious Goat Cheese Salad
    mixed greens, cleaned and dried (arugula , radicchio, rom... and
    4 More
    mixed greens, cleaned and dried (arugula , radicchio, romaine, baby spinach, etc), dried cranberries, walnuts, halved, raspberry vinaigrette dressing, soft fresh goat cheese
    2 min, 5 ingredients
  • Spinach, Toffee Pecan and Goat Cheese Salad
    pecans, toasted (70 g), granulated sugar, water and
    8 More
    pecans, toasted (70 g), granulated sugar, water, baby spinach leaves (225g), goat cheese, coarsely crumbled (125g), dried cranberries (60 g), olive oil, red wine vinegar, maple syrup, grainy mustard, salt
    20 min, 11 ingredients
  • Spiced Pumpkin, Lentil, and Goat Cheese Salad
    french green lentils and
    9 More
    french green lentils, peeled seeded sugar pumpkin or butternut squash (from about 1 2-lb whole pumpkin), olive oil, divided, ground cumin, hot smoked spanish paprika, sea salt, baby arugula, soft goat cheese, crumbled, sliced mint leaves, red wine vinegar
    10 ingredients
  • Olive, Preserved Lemon, and Goat Cheese Salad
    preserved lemons, rinds only (set the flesh aside for ano... and
    8 More
    preserved lemons, rinds only (set the flesh aside for another purpose or discard), good black olives, fresh garlic clove, peeled, minced fresh mint leaves, goat cheese, crumbled, fresh baby spinach, washed and dried, extra virgin olive oil, lemon , juice of, toasted pine nuts
    1 hour 10 min, 9 ingredients
  • Arugula, Roasted Tomato, and Goat Cheese Salad
    grape or cherry tomatoes, halved and
    6 More
    grape or cherry tomatoes, halved, maple-balsamic dressing, divided, loosely packed baby arugula , watercress, or spinach (about 4 oz), vertically sliced red onion, crumbled goat cheese, freshly ground black pepper
    7 ingredients
  • Spinach and Goat Cheese Salad with Beetroot Vinaigrette
    walnuts, coarsely chopped, white sugar, pickled beets and
    9 More
    walnuts, coarsely chopped, white sugar, pickled beets, cider vinegar, chicken bouillon granules, garlic powder, white sugar, salt, black pepper, vegetable oil, baby spinach, rinsed and dried, goat cheese, crumbled
    30 min, 12 ingredients
  • French Watermelon, Goat Cheese Salad With Balsamic Reduction French Watermelon, Goat Cheese Salad With Balsamic Reduction
    balsamic vinegar, honey and
    5 More
    balsamic vinegar, honey, baby watermelon , cut into 6 3-inch by 3-inch planks, baby arugula, goat cheese, sliced into 4 1-inch slices, olive oil, black pepper
    40 min, 7 ingredients
  • Seared Muscovy Duck Breast, Baby Arugula, Radicchio, Endive, Walnut and Goat Cheese Salad with Diced Fuji Apples and Blackberry Vinaigrette (Emeril Lagasse) Seared Muscovy Duck Breast, Baby Arugula, Radicchio, Endive, Walnut and Goat Cheese Salad with Diced Fuji Apples and Blackberry Vinaigrette (Emeril Lagasse)
    muscovy duck breast , 12 to 14 oz each, salt and
    17 More
    muscovy duck breast , 12 to 14 oz each, salt, fresh ground black pepper, olive oil, minced shallots, minced garlic, frozen blackberries, white balsamic vinegar, balsamic vinegar, sugar, chopped fresh mint leaves, chopped fresh tarragon leaves, light olive oil, baby arugula, head radicchio, thinly sliced, toasted, crushed walnuts, fuji apples, diced into 1/2-inch cubes, goat cheese, crumbled, endive, thinly sliced
    1 hour , 19 ingredients
  • Chicken Apple Arugula Goat Cheese Salad Chicken Apple Arugula Goat Cheese Salad
    olive oil, shallot, peeled and sliced and
    8 More
    olive oil, shallot, peeled and sliced, chicken breasts, skinless, boneless, cut into 1 inch cubes, salt, tart green apple, thinly sliced, baby arugula leaf, enough for a salad for four, toasted walnuts, roughly chopped, goat cheese , broken up into little pieces, lemon juice, salt and pepper
    25 min, 10 ingredients
  • Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse) Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)
    fine dry bread crumbs, toasted walnuts and
    23 More
    fine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 25 ingredients
  • Warm Spinach, Mushroom, and Goat Cheese Salad Warm Spinach, Mushroom, and Goat Cheese Salad
    bacon slices, chopped and
    8 More
    bacon slices, chopped, red bell pepper , cut lengthwise into thin strips, crimini (baby bella) mushrooms, coarsely chopped, spinach leaves, red onion , cut into paper-thin slices, olive oil, white wine vinegar, sugar, chilled soft fresh goat cheese, crumbled (about 1 cup)
    35 min, 9 ingredients
  • Arugula (Rocket), Beet, and Goat-Cheese Salad Arugula (Rocket), Beet, and Goat-Cheese Salad
    shallot, finely chopped, red wine vinegar, orange juice and
    8 More
    shallot, finely chopped, red wine vinegar, orange juice, olive oil, coarse salt, pepper, sliced beets, drained, toasted walnuts, finely chopped, soft fresh goat cheese, arugula, stemmed and washed, baby romaine lettuce
    20 min, 11 ingredients
  • Fried Goat Cheese Salad with Grilled Sweet Corn Fried Goat Cheese Salad with Grilled Sweet Corn
    ear corn , shucked 1 tbsp olive oil, plus extra-virgin ol... and
    6 More
    ear corn , shucked 1 tbsp olive oil, plus extra-virgin olive oil, for drizzling, goat cheese, softened, lemon , zested, freshly chopped parsley leaves, vegetable oil, for frying, eggs 2 cups panko crumbs salt, baby greens 1/2 lemon, juiced
    30 min, 7 ingredients
  • Spinach, Bacon, and Goat Cheese Salad with Pecans Spinach, Bacon, and Goat Cheese Salad with Pecans
    sliced bacon, pecans, olive oil, cider vinegar and
    2 More
    sliced bacon, pecans, olive oil, cider vinegar, baby spinach, goat cheese, crumbled
    6 ingredients
  • Ratatouille and Goat Cheese Salad with Pesto Vinaigrette Ratatouille and Goat Cheese Salad with Pesto Vinaigrette
    fresh basil leaves, minced garlic, minced shallot and
    19 More
    fresh basil leaves, minced garlic, minced shallot, freshly grated parmesan, pine nuts, toasted golden, white-wine vinegar, olive oil, narrow japanese eggplant, zucchini, yellow squash, red bell pepper, green bell pepper, olive oil, red onion, chopped fine, vine-ripened tomato, seeded and pureed (about 1/2 cup), minced garlic, chopped fresh parsley leaves, chopped fresh basil leaves, chopped fresh thyme leaves, soft mild goat cheese at room temperature, mesclun (mixed baby greens ), garnish: red and yellow cherry tomatoes, halved
    22 ingredients




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