5950 baba ghanouj middle eastern eggplant Recipes

  • Baba Ghanouj - Middle Eastern Eggplant Dip
    eggplant (1 medium or 2 small), garlic cloves, minced and
    9 More
    eggplant (1 medium or 2 small), garlic cloves, minced, lemon juice, fresh, tahini, salt, coriander, parsley, minced, black pepper , to taste, cayenne (optional), olive oil, parsley
    40 min, 11 ingredients
  • Baba Gannoujh -- Middle Eastern Eggplant Spread
    japanese eggplants (about 3 medium), onion and
    8 More
    japanese eggplants (about 3 medium), onion, parsley (preferably flat leaf ), lemon juice (or juice of 1 lemon), extra virgin olive oil, tahini (aka sesame paste), garlic, dried oregano or 1 tbsp fresh oregano, salt , to taste, pepper , to taste
    30 min, 10 ingredients
  • Middle Eastern Eggplant Salad
    red bell peppers, tomato, peeled and seeded and
    8 More
    red bell peppers, tomato, peeled and seeded, no-salt-added tomato paste, water, salt, divided, ground red pepper, garlic cloves, thinly sliced, olive oil, eggplant, cut into (1-inch) cubes, freshly ground black pepper
    10 ingredients
  • Middle Eastern Yogurt Cucumber Salad
    english cucumber (leave peel on ), lemon juice and
    7 More
    english cucumber (leave peel on ), lemon juice, middle eastern style yogurt (not dannon), water, garlic clove (smashed), whole serrano pepper (smashed), salt (more if desired), dried mint (do not omit), olive oil (to garnish )
    5 min, 9 ingredients
  • Eggplant Dip  Baba Ghanouj
    eggplants, tahini, lemon juzce, garlic, salt, parsley and
    2 More
    eggplants, tahini, lemon juzce, garlic, salt, parsley, pomegranate seeds, olive oil
    10 min, 8 ingredients
  • Baba Ghanouj
    eggplants (about 1 lb each), fresh lemon juice and
    9 More
    eggplants (about 1 lb each), fresh lemon juice, red-wine vinegar, garlic cloves, well-stirred tahini (sesame seed paste), sour cream, olive oil for drizzling, pita triangles, chopped onion, chopped drained bottled peperoncini (pickled tuscan peppers), chopped pitted kalamata olives
    11 ingredients
  • Baba Ghanouj
    eggplants , halved lengthwise, olive oil and
    4 More
    eggplants , halved lengthwise, olive oil, tahini (sesame seed paste), fresh lemon juice, garlic clove, chopped, pita bread wedges
    6 ingredients
  • Eggplant (Aubergine)  With Tahini Yogurt Dressing
    eggplants, vegetable oil (for frying ), garlic clove and
    6 More
    eggplants, vegetable oil (for frying ), garlic clove, jalapeno pepper, salt, lemon juice, tahini (approx ), middle eastern yogurt, water
    20 min, 9 ingredients
  • Middle Eastern Eggplant With Garlic Sauce Middle Eastern Eggplant With Garlic Sauce
    eggplants , cut into 1/4-inch thick round slices, salt and
    9 More
    eggplants , cut into 1/4-inch thick round slices, salt, olive oil , for shallow frying, garlic cloves, white vinegar, ground almonds, olive oil, lemon juice, white bread, fresh mint, chopped, salt
    30 min, 11 ingredients
  • Claire's Middle Eastern Eggplant Dip Claire's Middle Eastern Eggplant Dip
    eggplant, tahini, lemon juice, salt, garlic, parsley
    6 ingredients
  • Middle Eastern Eggplant Dip Middle Eastern Eggplant Dip
    cubed peeled eggplant (about 1 1/4 lb) and
    8 More
    cubed peeled eggplant (about 1 1/4 lb), chopped red bell pepper, chopped red onion, olive oil, garlic clove, chopped, tomato paste, salt, freshly ground black pepper
    9 ingredients
  • Middle Eastern Lamb and Feta Burgers Middle Eastern Lamb and Feta Burgers
    ground lamb, plain yogurt, dried savory and
    20 More
    ground lamb, plain yogurt, dried savory, garlic cloves, minced, lemon , zest of, finely grated, crushed red pepper flakes, kosher salt , plus, kosher salt, for seasoning, fresh ground black pepper, feta cheese, crumbled, extra virgin olive oil, for brushing, plain pita pocket bread (you know what i do), sliced onion tomato (to garnish ), sliced cucumber (to garnish ), arugula (to garnish ), fresh mint (to garnish ), plain yogurt or 1 cup middle eastern style, cucumber, peeled and seeded, kosher salt , plus additional, garlic clove, peeled, extra virgin olive oil, fresh lemon juice, dried mint, finely crumbled
    40 min, 23 ingredients
  • Baba Ghanouj (Roast Eggplant Puree) Baba Ghanouj (Roast Eggplant Puree)
    eggplants, lemon juice, fresh, tahini, garlic, minced and
    4 More
    eggplants, lemon juice, fresh, tahini, garlic, minced, olive oil, cayenne pepper, cumin, salt
    11 min, 8 ingredients
  • Baba Ghanouj (Eggplant and Sesame Spread) Baba Ghanouj (Eggplant and Sesame Spread)
    eggplant, tahini (sesame seed paste) and
    12 More
    eggplant, tahini (sesame seed paste), fresh lemon juice (or more ), green onions, minced (including green tops), garlic cloves, crushed, toasted sesame seeds, olive oil, olive oil, minced fresh parsley, tamari soy sauce, honey, red pepper, fresh ground pepper, chopped fresh parsley, for garnish
    1 hour 25 min, 14 ingredients
  • Baba Ghanouj Roasted Eggplant Puree Baba Ghanouj Roasted Eggplant Puree
    eggplant, fresh lemon juice, tahini, minced garlic and
    4 More
    eggplant, fresh lemon juice, tahini, minced garlic, olive oil, cayenne pepper, ground cumin, salt
    5 min, 8 ingredients
  • Baba Ghanouj on Pita Baba Ghanouj on Pita
    eggplants (about 2 lb each), peeled and cut into 1-inch c... and
    12 More
    eggplants (about 2 lb each), peeled and cut into 1-inch cubes, olive oil, salt, fresh-ground black pepper, pitas, lemon juice (from about 1 lemon), tahini, ground cumin, garlic, peeled, head romaine lettuce (about 3/4 lb), cut crosswise into 1-inch strips (about 5 cups), plum tomato , halved lengthwise and cut crosswise into thin strips, cucumber, peeled , halved lengthwise, seeded, and sliced thin, wine vinegar
    13 ingredients
  • Ronnys Version Of Middle-eastern Eggplant Salad Ronnys Version Of Middle-eastern Eggplant Salad
    firm, eggplant , (also called aubergine or brinjal). it s... and
    6 More
    firm, eggplant , (also called aubergine or brinjal). it should have a hollow sound when you tap it., chopped , tomato ., chopped , pickled cucumbers ., chopped cloves of garlic ., juice of 1 lemon. (pleeeeez ! use fresh lemon juice and not the stuff that comes in bottles.), extra virgin olive-oil, (cold-compressed ), salt
    7 ingredients
  • Grilled Middle Eastern Baba Ghanoush (Tyler Florence) Grilled Middle Eastern Baba Ghanoush (Tyler Florence)
    eggplants, about 1 lb total and
    9 More
    eggplants, about 1 lb total, garlic cloves, coarsely chopped, tahini ( sesame seed paste), lemon, juiced, handful fresh flat-leaf parsley, coarsely chopped, ground cumin, kosher salt and freshly ground black pepper, extra-virgin olive oil, chopped roasted pistachios, for garnish, pita bread, cut into wedges, for dipping
    10 ingredients




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