834 aunt balsalmic Recipes

olive oil , or to taste, garlic, crushed, skinless, boneless chicken breast halves, salt and black pepper to taste, olive oil, garlic, crushed, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, red onion , cut into strips, fresh asparagus spears, trimmed and cut into 2-inch pieces, baby spinach leaves, balsamic vinegar , or to taste, brown sugar

cream cheese, softened, butter, instant cheddar cheese sauce mix, shredded cheddar cheese, sliced green onion, lemon juice, dried parsley, chopped walnuts to taste

grated cheddar cheese, mayonnaise, butter, softened, chopped black olives, drained, seasoned salt, curry powder, english muffins, split

minced clams , with juice, cream cheese, softened, sweet onion, minced, drops hot pepper sauce (such as tabasco), or to taste

flour, baking soda, baking powder, salt, brown sugar, vegetable oil, egg, vanilla extract, buttermilk, diced rhubarb, chopped walnuts, melted butter, white sugar, ground cinnamon

milk, white sugar, molasses, whole wheat flour, bread flour, salt, baking soda, baking powder

white bread, with crusts trimmed, butter, softened, sharp cheddar cheese, shredded, eggs, beaten, milk, salt

aunt jemima original pancake mix, dark buckwheat flour, baking powder

balsalmic vinegar, olive oil, oregano, salt & pepper to taste, yellow squash-sliced vertically, zucchini-sliced verticallly

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

aunt jemima pancake syrup (regular or lite ), ready to use mincemeat, brandy (optional), crushed pineapple, well drained, aunt jemima pancake syrup (regular or lite ), margarine or 1/4 cup butter, chopped pecans, rum (optional), whole berry cranberry sauce, aunt jemima pancake syrup (regular or lite ), orange, peeled and chopped

chicken breast raw, raw mushrooms, flour, garlic, balsamic vinegar, chicken bouillion, low-fat margarine

sweet onion, sliced, red or green kale, vegetable broth (or cube bullion with 1 cup water), squash, sliced 1/4-inch, roma tomatoes, sliced, balsamic vinegar, sugar, olive oil

deveined peeled medium shrimp (about 40 per pound), olive oil, balsamic vinegar, garlic, chopped, red pepper flakes, dried thyme or 1 tbsp fresh, wooden skewers soaked in water

balsalmic hot sauce, fresh cherry tomatoes, fresh parmesan cheese, whole grilled red onions, italian saldad dressing, whole zucchini

imitation crabmeat, cooked shrimp (cut in halves), black olives (coarsely chopped ), tomatoes (cut in halves), red bell pepper (coarsely chopped ), yellow bell pepper (coarsely chopped ), broccoli (coarsely chopped ), carrot (grated ), red onion (coarsely chopped ), cucumber (peeled and chopped ), salt and pepper (to taste), dill weed, italian salad dressing

all-purpose flour, white sugar, raisins, caraway seeds, baking powder, baking soda, salt, eggs, beaten, buttermilk, milk