3861 aunt annie traditional shortbread Recipes

cream cheese (softened ), crushed pineapple (drained well ), seasoning salt, onions (minced ), green peppers (minced ), cheddar cheese (shredded ), pecans (finely chopped, divided )

olive oil, divided, boneless skinless chicken breasts, diced, onion, diced, garlic cloves, minced, red bell pepper, diced, cumin seeds, chili powder, oregano, ro-tel tomatoes, tomato sauce, tomato sauce, beer, black beans, with liquid, corn (fresh or frozen ), ripe olives, sliced, cilantro, minced, shredded cheddar cheese, sour cream

pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and cut up, water, onion, quartered, garlic cloves, minced, salt, red chili sauce (see (to be used with traditional tamales) for ), shortening, masa harina, baking powder, dried corn husks (about 8 inches long)

unsalted butter, sugar , sifted, pure vanilla extract, cake flour , sifted (not self-rising), coarse sugar (sanding)

shortbread cookies (about 200 g), butter, melted (90 ml), eggs, superfine sugar (125 g caster sugar), cream cheese, smooth , measured generously (500 ml), double cream (125 ml thick cream), salt, vanilla, lemon rind, grated

annie chun s rice express, chicken or your favorite protein (cooked and sliced), your favorite frozen vegetables (thawed and diced ), onion (chopped ), celery (diced ), soy sauce, egg (beaten )

aunt jemima original pancake mix, dark buckwheat flour, baking powder

sugar or 2/3 cup sucanat, mustard powder, paprika, celery seed, salt, lemon juice, honey, vinegar, grated onions or 1 tsp onion flakes, oil

sugar, vegan margarine (i use earth balance spread), soymilk , with, vinegar , added (to make sour milk), flour, baking powder, baking soda, salt, nutmeg (freshly grated , this ingredient is key to the flavor!)

all-purpose flour, salt, pepper, chicken pieces, oil (for frying ), onions, sliced, garlic clove, chopped, carrots, peeled and sliced, hungarian paprika, water, chicken bouillon cubes, cooked spaetzle noodles or egg noodles

butter (softened ), vanilla, cornstarch, icing sugar, flour

butter, softened (do not use margarine), light brown sugar, sugar, egg yolks, vanilla, flour

ready-made pie crust (the shortbread kind is perfect for this recipe), eggs, sugar, karo syrup, salt, vanilla extract, pecans, chopped

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water