Aunt Georgia's Shortbread Cookies Recipe

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Aunt Georgia's Shortbread Cookies
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Ingredients:

Directions:

  1. Cream together butter and sugars.
  2. Add in egg yolks and vanilla.
  3. Gradually add in flour.
  4. Roll teaspoon sized balls onto ungreased cookie sheets.
  5. Flatten with tines of a fork the way you would peanut butter cookies.
  6. Sprinkle with colored sugars or sprinkles if desired.
  7. Bake at 375 degrees for 8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 697.04 Kcal (2918 kJ)
Calories from fat 380.14 Kcal
% Daily Value*
Total Fat 42.24g 65%
Cholesterol 108.53mg 36%
Sodium 1201.31mg 50%
Potassium 148.05mg 3%
Total Carbs 73.38g 24%
Sugars 20.28g 81%
Dietary Fiber 5.87g 23%
Protein 8.03g 16%
Vitamin A 0.4mg 13%
Iron 3.7mg 20%
Calcium 185.2mg 19%
Amount Per 100 g
Calories 464.37 Kcal (1944 kJ)
Calories from fat 253.25 Kcal
% Daily Value*
Total Fat 28.14g 65%
Cholesterol 72.3mg 36%
Sodium 800.32mg 50%
Potassium 98.63mg 3%
Total Carbs 48.88g 24%
Sugars 13.51g 81%
Dietary Fiber 3.91g 23%
Protein 5.35g 16%
Vitamin A 0.3mg 13%
Iron 2.5mg 20%
Calcium 123.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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