165 arugula rolls Recipes

  • Turkey and Arugula Roll-Up Pita Sandwich
    extra-virgin olive oil, balsamic vinegar, dijon mustard and
    7 More
    extra-virgin olive oil, balsamic vinegar, dijon mustard, salt, pepper, arugula, deli turkey, dried cranberries, chopped pistachios, whole-wheat pita
    10 ingredients
  • Rolled Zucchini Ribbons With Goat Cheese And Mint
    organic zucchini, olive oil infused with garlic and
    5 More
    organic zucchini, olive oil infused with garlic, thumb-sized red jalapeno chili peppers , seeds removed and thinly sliced, fresh goat cheese, handful fresh mint leaves, handfuls baby arugula, fresh chives (optional)
    7 ingredients
  • Beef-and-Arugula Ciabatta Sandwiches
    mayonnaise, red pepper jelly and
    4 More
    mayonnaise, red pepper jelly, frozen individual ciabatta rolls, rare deli roast beef slices (about 1/2 lb.), havarti cheese slices (about 1/2 lb.), loosely packed arugula
    6 ingredients
  • Chicken Roll-Ups With Goat Cheese and Arugula
    chicken breasts , cutlets (8 cutlets), coarse salt, pepper and
    3 More
    chicken breasts , cutlets (8 cutlets), coarse salt, pepper, arugula, stems trimmed, soft fresh goat cheese, broken into small pieces, olive oil
    35 min, 6 ingredients
  • Rolled Chicken Sandwich With Arugula and Parsley Aioli Rolled Chicken Sandwich With Arugula and Parsley Aioli
    lightly packed baby arugula and
    12 More
    lightly packed baby arugula, lightly packed fresh flat-leaf parsley, anchovy fillet, chopped fresh chives, garlic clove, coarsely chopped, mayonnaise, low-fat plain yogurt, white wine vinegar, lemon zest, salt & freshly ground black pepper, roasted chicken breast, shredded (about 2 small chicken breasts), whole wheat tortillas (recommended -- guerrero), baby arugula
    14 min, 13 ingredients
  • Rolled Chicken Sandwich with Arugula and Parsley Aioli (Giada De Laurentiis) Rolled Chicken Sandwich with Arugula and Parsley Aioli (Giada De Laurentiis)
    lightly packed baby arugula and
    12 More
    lightly packed baby arugula, lightly packed fresh flat-leaf parsley, anchovy fillet, chopped fresh chives, garlic clove, coarsely chopped, mayonnaise, lowfat plain yogurt, white wine vinegar, lemon zest, salt and freshly ground black pepper, roasted chicken breast, shredded (about 2 small chicken breasts), whole-wheat tortillas (recommended : guerrero), baby arugula
    10 min, 13 ingredients
  • Arugula Ravioli Arugula Ravioli
    olive oil, shallots, finely chopped, garlic cloves, minced and
    5 More
    olive oil, shallots, finely chopped, garlic cloves, minced, arugula, washed, dried, coarse stems removed and coarsely chopped, breadcrumbs measured from 2 slices or 1 half of a roll, pulsed in the food processor until reduced to soft crumbs, grated romano cheese, salt and pepper to taste, egg yolk (reserve egg white for sealing)
    25 min, 8 ingredients
  • Arugula and Shrimp Salad Arugula and Shrimp Salad
    grated orange peel, fresh orange juice and
    5 More
    grated orange peel, fresh orange juice, seasoned rice vinegar, rinsed and crisped arugula or baby spinach leaves, shelled cooked tiny shrimp, salt and pepper, crusty french rolls (2 oz. each)
    7 ingredients
  • Curried shrimp rolls Curried shrimp rolls
    arugula, chopped, stalk celery, sliced, curry powder and
    4 More
    arugula, chopped, stalk celery, sliced, curry powder, hot dog buns, lemon juice, mayonnaise, shrimp; peeled, deveined
    15 min, 7 ingredients
  • Deli-Style Turkey Roll up Antipasto Deli-Style Turkey Roll up Antipasto
    arugula (not packed) or 1 cup baby spinach leaves (not pa... and
    2 More
    arugula (not packed) or 1 cup baby spinach leaves (not packed), deli peppered turkey breast, havarti cheese (or rustico with black peppercorns cheese)
    5 min, 3 ingredients
  • Vegetable and Bean Soup with Pesto: Minestrone alla Genovese 
 Sandwiches with Arugula and Ham: Panini con Rucola e Prosciutto (Rachael Ray) Vegetable and Bean Soup with Pesto: Minestrone alla Genovese Sandwiches with Arugula and Ham: Panini con Rucola e Prosciutto (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    19 More
    extra-virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles for soup, any brand, frozen chopped green beans, panini, crusty rolls or 8 slices crusty bread, robiola or ricotta cheese, arugula leaves, loosely packed, prosciutto di parma, basil leaves , packed, garlic, pine nuts (pignoli), grated parmigiano-reggiano, extra-virgin olive oil
    50 min, 20 ingredients
  • Herbed Hamburgers with Arugula Herbed Hamburgers with Arugula
    ground beef, minced fresh thyme leaves, vegetable oil and
    4 More
    ground beef, minced fresh thyme leaves, vegetable oil, mayonnaise to taste, onion rolls or hamburger buns, split, chopped red onion, washed, spun dry , and chopped arugula
    7 ingredients
  • Shrimp and Arugula over Linguine Shrimp and Arugula over Linguine
    linguine, olive oil, shrimp, peeled and devained, salt and
    7 More
    linguine, olive oil, shrimp, peeled and devained, salt, onion, chopped, garlic cloves, minced, crushed red pepper flakes, grape tomatoes, halved, lemon juice, arugula, rinsed, fresh basil leaf, rolled and sliced
    45 min, 11 ingredients
  • Herbed Chicken and Arugula Panini Herbed Chicken and Arugula Panini
    chicken cutlets, chopped fresh thyme, divided and
    6 More
    chicken cutlets, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, thick slices olive bread or 4 crusty sandwich rolls, red onion, thinly sliced, arugula
    8 ingredients
  • Fig, Arugula and Prosciutto Rolls Fig, Arugula and Prosciutto Rolls
    prosciutto, deli cream cheese (splurge here) and
    3 More
    prosciutto, deli cream cheese (splurge here), fresh figs, halved (or 8 dried ), fresh arugula, freshly cracked black pepper
    40 min, 5 ingredients
  • Wild Mushroom and Arugula Crostini Wild Mushroom and Arugula Crostini
    nonstick vegetable oil spray, egg roll wrappers and
    9 More
    nonstick vegetable oil spray, egg roll wrappers, purchased fat-free caesar salad dressing, minced shallots, dijon mustard, water, dried crushed red pepper, assorted fresh wild mushrooms (such as oyster, crimini and stemmed shiitake), cut in half, mushrooms, trimmed to 1 1/2-inch lengths, sliced arugula, sun-dried tomato halves (not packed in oil), soaked in hot water until tender, then drained and chopped
    11 ingredients
  • Soppressata, Fontina, and Arugula Panini Soppressata, Fontina, and Arugula Panini
    ciabatta rolls, soppressata (or other hard salami) and
    3 More
    ciabatta rolls, soppressata (or other hard salami), arugula, well rinsed and dried, fresh ground black pepper, italian fontina
    24 min, 5 ingredients
  • Portobello, Cheese and Arugula-Pesto Panini Portobello, Cheese and Arugula-Pesto Panini
    pine nuts, arugula (2 packed cups) and
    9 More
    pine nuts, arugula (2 packed cups), parmagiano reggiano grated, garlic minced, olive oil, kosher salt, portobello mushrooms (about 2 lb) stems discarded, pickled red cherry peppers (store bought) seeded and minced, mayonnaise, ciabatta rolls split, taleggio cheese rind removed , cheese sliced 1/3 inch thick
    11 ingredients




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