21472 apricot gingerbread muffins Recipes

crisco original no-stick cooking spray, pillsbury best all purpose flour, splenda no calorie sweetener, granulated, baking powder, salt, egg, crisco pure canola oil, skim milk, apricot sugar free preserves , plus additional for spreading on tops of muffins, almond extract

whole wheat flour, sugar, baking powder, dried apricots, sunflower seeds, bran, salt, eggs, soy milk, canola oil

butter, room temperature, sugar, eggs, vanilla, baking powder, salt, flour, milk, chopped pecans, apricots, chopped

self-raising flour, caster sugar, salt, slightly beaten egg, ground ginger, milk, melted butter, chopped dried apricot, lemons , rind of, grated, baking powder

butter or 1/2 cup margarine, sugar or 3/4 cup splenda substitute, egg, water, powdered milk (instant ), lemon , zest of, lemon , juice of, all-purpose flour, baking powder, baking soda, salt, coriander, raisins, dried apricot, chopped to raisin size, cashews, chopped

wheat bran, fat-free buttermilk, unbleached flour, baking soda, brown sugar, egg whites, chopped dried apricot

wheat bran, skim milk, apricots, egg white, light brown sugar, dark molasses, vanilla extract, whole wheat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg

apricot preserves, almond extract, all-purpose flour, whole-wheat flour, baking powder, baking soda, salt, brown sugar, egg, egg white, low-fat buttermilk, canola oil, grated orange rind, vanilla extract, granulated sugar, sliced almonds

powdered sugar, allpurpose flour, almond extract, almond extract, apricot preserves, baking powder, baking soda, carton lowfat custardstyle vanilla yogurt, diced dried apricots, egg, water, lemon juice, milk, salt, sliced almonds, sugar, unsalted butter, melted, cooled to room temperature

egg, buttermilk, brown sugar, butter, softened, graham cracker crumbs, flour, baking powder, salt, baking soda, dried apricot, chopped, water

white grape juice, dried apricot, finely chopped, flour, cream of wheat, uncooked, sugar, baking powder, salt, ground nutmeg, butter, melted, vanilla extract, egg whites, lightly beaten, carton vanilla yogurt, sugar

dried apricot halves, brown sugar, butter (not spread or tub product), sugar, eggs, flour , sifted with, baking powder, salt, milk

apple juice, chopped dried apricots, all-purpose flour, uncooked farina (such as cream of wheat), sugar, baking powder, salt, ground nutmeg, margarine or butter, melted, vanilla extract, egg whites, lightly beaten, carton plain fat-free yogurt, sugar

baking powder, baking soda, butter, chopped nuts, egg whites, chopped dried apricots, flour, low fat buttermilk, old fashioned oatmeal, salt, sugar

king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, quick-cooking oats, chopped dried apricots, butter, boiling water, eggs, lightly beaten, milk, grated orange peel , optional

king arthur unbleached all-purpose flour, quick-cooking oats, dark brown sugar, sugar, baking powder, pumpkin pie spice, salt, fat-free milk, canola oil, egg substitute, chopped dried apricots, chopped walnuts

muffin mix, all-purpose flour, chopped dried mixed fruit bits, chopped nuts, sugar, baking powder, ground ginger, salt, baking soda, ground cinnamon, layer ingredients in serving in a 1-quart food stoage jar with tight lid. (sightly pack each ingredient), cover with fabric. add gift card with ribbin

powdered sugar, allpurpose flour, almond extract, almond extract, apricot preserves, baking powder, baking soda, carton lowfat custardstyle vanilla yogurt, diced dried apricots, egg, water, lemon juice, milk, salt, sliced almonds, sugar, unsalted butter, melted, cooled to room temperature