1347 apple cider vinegar apple juice Recipes

acorn squash or 2 lbs butternut squash or 2 lbs winter squash, weight approximate, apple juice or 1 1/2 cups apple cider, water, apple cider vinegar, salt & freshly ground black pepper, to taste, unsalted butter, fresh sage, coarsely chopped or 1/4 cup about 1 1/2 tbsp ground sage, fresh rosemary, coarsely chopped or 1 tsp dried rosemary, cinnamon, preferably freshly grated, nutmeg, preferably freshly grated

apple juice, water, sugar, chopped fresh rosemary, cinnamon stick, broken in half, apple cider vinegar, vanilla extract

black pepper, paprika, chili powder, red peppers, garlic powder, celery salt, dry mustard, ketchup, soy sauce, worcestershire sauce, garlic powder, apple cider vinegar, apple juice, granny smith apple (grated ), onion (grated ), white pepper (to taste), apple juice, pork ribs

flour, granulated sugar, baking powder, salt, cinnamon, canola oil, milk, mixed with 2 tsp apple cider vinegar or lemon juice, cornstarch, mixed with 1/2 cup water, vanilla extract, apple pie filling, sugar, mixed with 1 tsp cinnamon for topping

chopped granny smith apple (with core and peel), raw unfiltered apple cider vinegar, fresh lime juice, minced shallot, raw sugar, safflower or grapeseed oil, kosher salt, freshly ground black pepper

butter, pecan halves, golden brown sugar, worcestershire sauce, scant ) cayenne pepper, seasoned rice vinegar, apple cider vinegar, dijon mustard, olive oil, unpeeled braeburn or fuji apples, quartered, cored, thinly sliced crosswise, fresh lemon juice, sliced red cabbage, sliced napa cabbage, dried tart cherries (about 5 oz)

butter, sweet apple , such as fuji, peeled, cored and chopped, apple cider vinegar, apple cider or unsweetened apple juice, olive oil, vegetable oil, applewood smoked bacon, chicken livers, separated, drained and patted dry, all-purpose flour, essence , recipe follows, freshly ground black pepper, baby spinach, stems removed, washed and spun dry, sliced shallot rings, goat cheese, crumbled

vegetable oil, boneless, skinless chicken breast halves (about 1 lb), kosher salt, freshly ground black pepper, unsalted butter, apple cider vinegar, apple cider, low-sodium chicken broth, fresh lemon juice, fresh thyme leaves

fresh lemon juice, apple cider vinegar, apple juice, extra-virgin olive oil, shallots, minced, garlic clove, minced, chopped fresh or 1 tsp dried basil, chopped fresh parsley, chopped fresh or 1 tsp dried oregano, chopped fresh or frozen chives, diced pimiento, salt, pepper

cider vinegar, apple juice, brown sugar (or splenda blend), cracked black pepper, cayenne (or less ), ground cinnamon, salt (or more ), canola oil

olive oil, onion, chopped, mustard seeds, ground cinnamon, tart green apples , like granny smith, cored and cut into chunks, anjou pears, cored and cut into chunks, apple cider vinegar, apple juice, brown sugar, grated fresh ginger

black peppercorns, juniper berries, fennel seeds, dried or fresh thyme leaves, olive oil, boneless venison leg roast or turkey breast, trimmed and tied, cinnamon stick, snapped in half, fennel seeds, black peppercorns, juniper berries, fresh cranberries (about 12 oz), red wine , such as pinot noir, balsamic vinegar, sugar, undiluted orange juice concentrate, apple cider, apple cider vinegar, star anise pods (optional), cinnamon sticks, ground allspice, unsalted butter, braeburn , jonathan, gala, or red delicious apples, cored and halved lengthwise, unsalted butter, firm red or white chard, stemmed, apple cider (or cider residue from baked apples), salt, freshly ground black pepper

flour, salt, ground cinnamon, sugar, unsalted butter, chilled and cut into pieces, butter flavor shortening, chilled, lemon juice or 1 tsp vinegar, ice water, butter, softened, light brown sugar, salt, ground cinnamon, ground allspice, ground nutmeg, granny smith apples, peeled, cored and sliced, golden delicious apples, peeled, cored and sliced (to make a 9 inch apple pie, use 6-8 medium apples. ), baking soda, all-purpose flour, apple cider, reduced (see * below ), golden raisin , seedless raisins. soak in, apple cider (about 4 hours or overnight mix untill raisins are plunp. or combine raisins and cider in a small mic), apple cider (*reduced to about 2/3 cup)

diver sea scollops, salt and pepper, apple juice, apple cider vinegar, heavy cream, butter, apple, sliced, butter, sugar

honey, dijon mustard, water, apple cider vinegar, oil, ground pepper, salt, lemon juice, shallot, minced

unsalted butter, chopped vidalia onion, chopped shiitake mushroom, fresh finely chopped ginger, apple cider vinegar, fresh ground pepper, kosher salt, garlic powder, water, fresh orange juice

apple cider vinegar, white vinegar, apple juice, brown sugar, kosher salt, freshly ground black pepper, ground red pepper, paprika