17 apple cider braised pork chops Recipes
-
bone-in blade-cut pork chops, about 1 inch thick and10 Morebone-in blade-cut pork chops, about 1 inch thick, salt and pepper, vegetable oil, onion, chopped, garlic cloves, minced, all-purpose flour, apple butter, apple cider, fresh thyme, cider vinegar, chopped fresh parsley2 hour 20 min, 11 ingredients
-
-
boneless pork shoulder roast and12 Moreboneless pork shoulder roast, salt and freshly ground black pepper to taste, vegetable oil, shallots, sliced, rib celery, chopped, apple cider vinegar, apple cider, garlic, peeled, bay leaf, dijon mustard, cayenne pepper, or more to taste, cold butter, cut into small pieces, chopped fresh herbs (italian parsley, sage, or thyme)7 hour , 13 ingredients
-
Braised Pork Chops With Onion Salsa (Ww)red onion, peeled and sliced, tomato and12 Morered onion, peeled and sliced, tomato, pork loin chops, with bone, salt & freshly ground black pepper, to taste, fresh cilantro, finely chopped, fresh lime juice, orange , zest of, grated, orange juice, fresh gingerroot, finely chopped, crushed red pepper flakes or 1 pinch ground red pepper, olive oil, olive oil, apple juice or 1/4 cup apple cider, apple juice or 3 tbsp apple cider55 min, 14 ingredients
-
-
Braised Pork Shoulder Roast With Sweet 'n Savory Stuffingpork shoulder , boned, olive oil, beef stock and22 Morepork shoulder , boned, olive oil, beef stock, dry white wine, olive oil, dried rosemary, bay leaves, dried herbs (can use an herbes de provence blend), garlic cloves, rough chopped, apple cider, cider vinegar, dried apple, dried pears, dried cherries, brown sugar, grated fresh ginger, allspice, cayenne pepper, dried mustard, chopped parsley, dried herbs (herbes de provence), garlic cloves, egg, breadcrumbs, salt and pepper1 hour 1 min, 25 ingredients
-
Green Cabbage and Red Apple Slaw With Lemon-Braised Pork Chopsgreen cabbage heads (3 small) and12 Moregreen cabbage heads (3 small), green onions, white and green parts, tart apples, peanut oil, apple cider vinegar, mustard seeds, boneless pork loin chops, thin sliced, lemons , zest and juice, peanut oil, kosher salt, ground black pepper, water, dry crushed red pepper50 min, 13 ingredients
-
Braised Pork Tenderloin with Dried Fruitpork tenderloin, trimmed, salt, divided and10 Morepork tenderloin, trimmed, salt, divided, freshly ground black pepper, poultry seasoning, olive oil, divided, chopped onion, garlic cloves, minced, dried apple slices, orange-flavored sweetened dried cranberries, apple cider, fat-free , less-sodium chicken broth, chopped fresh sage1 hour 11 min, 12 ingredients
-
Pork Chops Braised With Cider and Applescenter-cut pork loin chops, vegetable oil, butter and7 Morecenter-cut pork loin chops, vegetable oil, butter, onion, thinly sliced, tart apple, cored, thinly sliced, apple cider, apple cider vinegar, bay leaves, salt, pepper40 min, 10 ingredients
-
Braised Autumn Pork Chopsbone-in pork loin chop (7 oz each), salt, pepper and6 Morebone-in pork loin chop (7 oz each), salt, pepper, canola oil, sliced onion, celery rib, thinly chopped, apple cider or unsweetened apple juice, cider vinegar, minced fresh sage or 1 tsp rubbed sage30 min, 9 ingredients
-
Pork Chops Braised with Cider Vinegarsalad oil and7 Moresalad oil, center-cut loin pork chops (about 1 in. thick ; about 7 oz. each), red onion (about 10 oz.), peeled, halved , and thinly slivered lengthwise, garlic, minced, apple cider vinegar, soy sauce, honey, salt and pepper8 ingredients
-
Braised Pork with Cabbage and Applesbutter and8 Morebutter, honey mustard-flavored boneless center-cut pork loin filet (such as hormel always tender), sliced onion (about 1 medium), apple cider, country-style dijon mustard, peeled and sliced gala apple (about 2 medium), coarsely chopped green cabbage (about 1/2 head ), salt, bay leaf34 min, 9 ingredients
-
Braised Bockwurst and Warm Vegetable-Hard Cider 'Kraut with German Style Potatoes (Rachael Ray)idaho potatoes, peeled and cut into bite-sized pieces and21 Moreidaho potatoes, peeled and cut into bite-sized pieces, salt, bockwurst or bratwurst (veal or veal and pork), extra-virgin olive oil, for drizzling plus 2 tbsp, head red cabbage , about 1 lb, carrots, ribs celery, red onion, golden delicious apple, peeled and quartered lengthwise, core trimmed away, bay leaf, grill seasoning (recommended: montreal steak seasoning by mccormick ) or, coarse salt and pepper, caraway seed, center cut bacon, yellow onion, chopped, hard apple cider, grainy dijon mustard, white wine or white balsamic vinegar, sugar, chicken stock, generous handful flat-leaf parsley, chopped, freshly ground black pepper, hard cider , or white belgian ale with orange wedge, for serving55 min, 22 ingredients
-
Braised Country-Style Pork Ribs (Melissa d'Arabian)bone-in country-style pork ribs and21 Morebone-in country-style pork ribs, kosher salt and freshly ground black pepper, vegetable oil, carrot, chopped, stalk celery, chopped, onion, chopped, garlic, minced, tomato paste, apple cider vinegar, crushed red pepper flakes, bay leaves, chicken stock, creamy polenta , recipe follows, chopped fresh parsley, for garnish, vegetable cooking spray, half-and-half, milk, butter, coarse polenta , or corn grits, kosher salt, grated parmesan, freshly ground black pepper2 hour 50 min, 22 ingredients
-
Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse)unsalted butter, sliced red onion, red cabbage, shredded and14 Moreunsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme1 hour 45 min, 17 ingredients
-
Cajun Pork Tenderloin with Braised Greens (Food Network Kitchens)bacon , thinly sliced crosswise, red onion, sliced and10 Morebacon , thinly sliced crosswise, red onion, sliced, garlic , smashed, tomato, diced (about 2 cups), kosher salt, roughly chopped kale leaves (about 1 lb, ribs removed), low-sodium chicken broth, apple cider vinegar, cajun spice blend, vegetable oil, pork tenderloins , each halved crosswise, store-bought dinner rolls or biscuits, for serving40 min, 12 ingredients
Related searches:
- beef round steak and noodles
- low fat waffle batter
- dried bonito flakes
- microwave bread pudding rum sauce
- banana chip granola
- wild mushroom side dish
- tuna casserole with macaroni
- bacon wrapped chicken with jalapenos
- low fat chicken parmesan casserole
- teppanyaki vegetable sauce
- chocolate royale cookies
- stevia cookie low fat
- taco cornbread
- budweiser sauce
- drunken apples
- healthy tofu french toast
- tuna alfredo sauce
- pork chops with sauerkraut and beer
- cress sandwich
- beef pot roast with vegetables in oven