210871 anjou grapes cheese walnuts Recipes

fresh brussels sprouts, halved, red seedless grapes, shelled walnuts (large pieces, not diced ), olive oil, fresh thyme (optional), kosher salt (go light) or sea salt (go light), fresh ground black pepper, balsamic vinegar (optional)

chopped grilled chicken breast (or use skinless rotisserie chicken to save time), halved grapes, chopped walnuts, plain low-fat yogurt, salt and pepper, romaine lettuce

reduced-fat cream cheese, blue cheese, fat-free cottage cheese, walnuts, chopped

leaves romaine or iceberg lettuce, pear, apple, blue cheese, walnuts, rice vinegar

walnuts, garlic cloves, peeled, olive oil, fresh spaghetti, parsley, chopped, nutmeg, grated parmesan cheese, walnut halves (to garnish ), fresh ground black pepper

seedless red grapes, halved, lemon juice, toasted walnut oil, green anjou pears, cored and sliced, crumbled blue cheese, chopped walnuts, toasted, cracked black pepper (optional)

a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, granulated sugar, lukewarm water, unbleached all-purpose flour, salt, light brown sugar, cinnamon, cold unsalted butter, cut into bits, seedless grapes (preferably red), halved lengthwise (about 3 cups), chopped walnuts, marsala

walnuts, sugar, grapes, sliced in half, crumbled gorgonzola cheese, balsamic vinaigrette

yogurt, plain , fat-free, mayonnaise, reduced fat, honey, apple cider vinegar, dijon mustard, nutmeg, salt, pepper, fresh ground, chicken breasts, cooked and chopped, green grapes, halved, walnuts, chopped

boneless skinless chicken breasts poached, seedless red grapes, toasted walnut halves, chopped fresh tarragon, sour cream, mayonnaise, salt, freshly ground black pepper

walnuts, toasted, fresh white breadcrumbs, soya milk (or whole ), lemon juice, olive oil, walnut oil, bread, 1 . 5 cm thick, garlic cloves, halved, olive oil, sea salt, blue cheese, walnuts, toasted

cottage cheese, walnuts, black pepper, garlic cloves, minced, fresh basil, margarine, fresh parsley, plain yogurt, grated parmesan cheese

whole grain bread, toasted, spreadable goat cheese, walnuts (optionally toasted), tomato , slices, lettuce or other salad greens, salt and pepper

walnut pieces, apple cider vinegar, dijon mustard, sugar, kosher salt and freshly ground pepper, extra-virgin olive oil, sour cream, head green cabbage, finely shredded, chopped fresh cilantro, chopped fresh dill, chopped fresh tarragon, scallions, chopped, seedless green grapes, chopped

coleslaw mix, marshmallows, raisins, vanilla yogurt, tart apple, chopped, halved green grapes, chopped walnuts

skinless boneless chicken breast halves (about 1 lb), fresh lemon juice, mild honey, chopped shallot, olive oil, diced granny smith apple, head boston or bibb lettuce (1/4 lb), leaves separated and left whole, seedless red grapes, halved if desired, walnuts (4 oz), toasted, celery rib, thinly sliced

all-purpose flour, brown sugar, baking powder, salt, shredded swiss cheese, milk, egg, lightly beaten, vegetable oil, usa anjou pear, cored and finely chopped, chopped nuts

butter, softened, paprika, garlic powder, kosher salt (careful if you re using a salty cheese), grated flavourful cheese, at room temperature (i used a blend of old cheddar, oka and asiago, this is no time for mozarella and colby), chopped toasted walnuts, chopped dried cranberries, flour, milk , to moisten