97 and salsa with smoked cheese Recipes

  • Fresh Herb-and-Tomato Salsa with Smoked Cheese
    mixed yellow and red grape tomatoes, halved or quartered and
    5 More
    mixed yellow and red grape tomatoes, halved or quartered, diced smoked gouda , smoked cheddar or smoked monterey jack cheese (2 1/2 oz), chopped cilantro, shredded basil, snipped chives, salt and freshly ground pepper
    6 ingredients
  • Smoked Oysters on Crackers
    crackers (i use wheat thins ) and
    7 More
    crackers (i use wheat thins ), smoked oysters, drain , rinse well and dry with paper towels, deli monterey jack pepper cheese (cut to fit each cracker) or 4 slices swiss cheese (cut to fit each cracker) or 4 slices muenster cheese (cut to fit each cracker), horseradish cream (optional), hot sauce (optional), salsa (optional), seasoned cream cheese (optional), honey mustard (optional)
    10 min, 8 ingredients
  • Smoky Green Chile-Cheddar Cheese with Avocado-Mango Salsa
    cream cheese, softened and
    6 More
    cream cheese, softened, monterey jack cheese with peppers, shredded, smoked cheddar cheese, shredded, green onions, minced, chopped green chiles, drained, taco seasoning mix, avocado-mango salsa
    7 ingredients
  • Berry 'n' Smoked Turkey Twirls
    neufchatel cheese and
    7 More
    neufchatel cheese, shredded reduced-fat mexican cheese blend, sliced deli smoked turkey, finely chopped, chopped dried cranberries, chopped pimiento-stuffed olives, salsa, chili powder, flour tortillas (10 inches), room temperature
    25 min, 8 ingredients
  • Smoked Sausage Queso Dip Smoked Sausage Queso Dip
    smoked sausage, velveeta cheese, cubed, salsa and
    1 More
    smoked sausage, velveeta cheese, cubed, salsa, tortilla chips
    15 min, 4 ingredients
  • Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche (Bobby Flay) Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche (Bobby Flay)
    baked or fried tortilla chips (combination of blue and ye... and
    22 More
    baked or fried tortilla chips (combination of blue and yellow), monterey jack cheese, shredded, white cheddar, shredded, tomatillo-poblano salsa , recipe follows, smoked tomato relish , recipe follows, green chile creme fraiche , recipe follows, tomatillos, husked and washed, poblano chile peppers, red onion, peeled and sliced into 1/4-inch thick slices, canola oil , for brushing vegetables, plus 1/2 cup, salt and freshly ground black pepper, garlic, coarsely chopped, lime, juiced, chopped cilantro, tomatoes, canola oil, plus more for brushing on the tomatoes, salt and freshly ground pepper, red wine vinegar, chipotle pepper puree, spanish onion, finely chopped, creme fraiche or sour cream, sliced green onions, salt and freshly ground pepper
    55 min, 23 ingredients
  • Smoked Chicken And Salsa Salad Smoked Chicken And Salsa Salad
    shredded lettuce, shredded smoked chicken and
    7 More
    shredded lettuce, shredded smoked chicken, diced green chilies, sliced green onion, tomato, seeded and chopped, sliced black olives, shredded cheddar cheese, chunky salsa, crushed tortilla chips
    30 min, 9 ingredients
  • Smoked Cheddar Quesadillas with Yellow Salsa and Cilantro Lime S Smoked Cheddar Quesadillas with Yellow Salsa and Cilantro Lime S
    yellow tomatoes, seeded and chopped (you may use red if y... and
    14 More
    yellow tomatoes, seeded and chopped (you may use red if you need to), red onion, finely chopped, jalapeno pepper, seeded and chopped, chopped fresh mint leaves, chopped fresh cilantro leaves, coarse salt, sour cream or 2 cups low-fat, lime, juiced and zested, cilantro leaf, extra virgin olive oil, frozen corn kernels, coarse salt and black pepper, smoked white cheddar cheese (preferred brand cabot vermont smoked cheddar), jalapeno jack cheese, flour tortillas
    30 min, 15 ingredients
  • Smoked Cheddar Quesadillas with Yellow Tomato Salsa and Cilantro Lime Sour Cream (Rachael Ray) Smoked Cheddar Quesadillas with Yellow Tomato Salsa and Cilantro Lime Sour Cream (Rachael Ray)
    yellow tomatoes, seeded and chopped and
    14 More
    yellow tomatoes, seeded and chopped, red onion, finely chopped, jalapeno pepper, seeded and chopped, chopped fresh mint leaves , a handful, chopped fresh cilantro leaves , a palm full, coarse salt, sour cream or reduced fat, lime, juiced and zested, cilantro leaves, 2 handfuls, extra-virgin olive oil , 1 turn of the pan, frozen corn kernels, coarse salt and black pepper, smoked white cheddar cheese (preferred brand cabot vermont smoked cheddar), jalapeno pepper jack cheese, flour tortillas
    30 min, 15 ingredients
  • Smoked Salmon, BBQ Asparagus and Halloumi With Salsa Verde Smoked Salmon, BBQ Asparagus and Halloumi With Salsa Verde
    asparagus spears, blanched and
    9 More
    asparagus spears, blanched, halloumi cheese, 8 thick slices, smoked salmon, flat leaf parsley, lemons , juice of, grated parmesan cheese, capers, olive oil, salt and pepper, arugula leaf
    10 min, 10 ingredients
  • Smoked Turkey Quesadilla Smoked Turkey Quesadilla
    flour tortilla (10 inches), butter, softened and
    3 More
    flour tortilla (10 inches), butter, softened, shredded monterey jack cheese, deli smoked turkey, salsa , optional
    10 min, 5 ingredients
  • Smoked Turkey, Apple and Cheddar Quesadillas Smoked Turkey, Apple and Cheddar Quesadillas
    flour tortillas, shredded cheddar cheese (2 oz) and
    3 More
    flour tortillas, shredded cheddar cheese (2 oz), chopped smoked turkey, granny smith apple, peeled and thinly sliced, store-bought salsa , for serving (optional)
    20 min, 5 ingredients
  • Smoked Salmon Quesadillas With Avocado Salsa Smoked Salmon Quesadillas With Avocado Salsa
    canola oil, coarsely chopped sweet onion (maui or vidalia) and
    10 More
    canola oil, coarsely chopped sweet onion (maui or vidalia), chopped red sweet peppers (2 medium), tub-style light cream cheese, softened, whole grain tortillas, lightly packed fresh spinach leaves, smoked salmon, flaked, with skin and bones removed, an avocado, kiwi fruits, green onion tops, shredded lime peel, lime juice
    45 min, 12 ingredients
  • Smoked Mushroom Salsa (Aaron Sanchez) Smoked Mushroom Salsa (Aaron Sanchez)
    cherry or mesquite wood chips (soaked in water 30 minutes) and
    13 More
    cherry or mesquite wood chips (soaked in water 30 minutes), portobello mushrooms (destemmed, de-gilled, and brushed clean of dirt), cremini mushrooms (destemmed and brushed clean of dirt), olive oil, salt and freshly ground black pepper, red onion finely diced, jalapeno finely diced, chopped scallion, chopped epazote, mexican oregano, orange, juiced, lime, juiced, extra-virgin olive oil, suggestions : on a tostada sprinkled with cotija cheese or grilled with beef on skewers
    1 hour , 14 ingredients
  • Sauteed Smoked Gouda Cheese Grits with Black Bean Salsa Sauteed Smoked Gouda Cheese Grits with Black Bean Salsa
    milk, water, quick-cooking grits, uncooked and
    13 More
    milk, water, quick-cooking grits, uncooked, chopped smoked gouda cheese, salt , plus 2 tbsp, butter, divided, all-purpose flour, black pepper, beer, olive oil, black bean salsa , recipe follows, sour cream, tomato, seeded and diced, chopped fresh parsley leaves, chopped green onions, fresh chives , cut into 1-inch pieces
    35 min, 16 ingredients
  • Cowboy Hash and Eggs, Texas Toast and Salsa (Rachael Ray) Cowboy Hash and Eggs, Texas Toast and Salsa (Rachael Ray)
    sized mushrooms, quartered and
    19 More
    sized mushrooms, quartered, green bell pepper, seeded and diced, red onion, chopped, red potatoes, applewood or hickory smoked bacon, chopped, extra-virgin olive oil, grill seasoning (recommended: montreal steak seasoning ) or coarse salt and pepper, hot sauce (recommended : tabasco), to your taste, shredded sharp cheddar , pepper jack or smoked cheddar cheese, butter, divided, extra large eggs, thick cut slices bread, 1 to 1 1/2 inches thick, white , wheat or crusty farmhouse, garlic , cracked away from skins, cayenne pepper or several drops hot sauce (recommended: tabasco) chopped fresh cilantro leaves, for garnish, yellow tomato salsa: any flavor or variety of store bought salsa that you may have in your pantry is a fine substitute here as well, yellow tomatoes, seeded and chopped, red onion, finely chopped, serrano or jalapeno pepper, seeded and finely chopped, cilantro or parsley leaves, chopped, salt
    35 min, 20 ingredients
  • Egg Tostada-Frittata with Rainbow Tomato Salsa (Rachael Ray) Egg Tostada-Frittata with Rainbow Tomato Salsa (Rachael Ray)
    red heirloom or plum tomatoes and
    20 More
    red heirloom or plum tomatoes, brown, orange, green , or yellow ripe tomatoes, mixed, red onion, finely chopped, scallions, finely chopped, jalapenos, seeded and finely chopped, a handful fresh cilantro, finely chopped, lime, juiced, kosher salt, extra-virgin olive oil, good quality smoky bacon, finely diced, yellow onion, finely chopped, red fresno chile peppers, finely chopped, organic eggs, hot sauce, freshly ground black pepper, handfuls very thin salt-free crispy corn tortilla chips (recommended : xochitl brand), spicy vegetarian refried beans, smoked cheddar or smoked pepper jack cheese, extra-sharp yellow cheddar cheese, pickled sliced jalapenos, drained, shredded leaves from romaine lettuce hearts
    30 min, 21 ingredients
  • Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogs Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogs
    hot dogs, extra thin smoked bacon and
    9 More
    hot dogs, extra thin smoked bacon, sharp cheddar cheese monterey jack cheese or 2 oz colby cheese, cut into four thin strips, hot dog buns, sour cream, avocado, chopped, hot salsa or mild salsa, pico de gallo, canned jalapeno slices (or fresh ), onion, chopped, cilantro, chopped
    20 min, 11 ingredients




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