64 and prosecco with lemon Recipes

white grape juice, cold, flat prosecco, rose water, freshly squeezed lemon juice, red rosebud petals, rinsed

fresh raspberries, sugar, divided, fresh lemon juice, divided, chilled bottle prosecco (italian sparkling wine), divided, unflavored gelatin (measured from two 1/4-oz envelopes), orange-flower water (optional)

butter, chopped shallots, garlic cloves, minced, uncooked carnaroli or other medium-grain rice, prosecco or other sparkling white wine, divided, fat-free , lower-sodium chicken broth, fresh parmigiano-reggiano cheese, divided, fresh thyme leaves, grated lemon rind, freshly ground black pepper

mixed fruit such as berries; peeled and thinly sliced peaches (see cooks note, below); and halved seedless grapes, unflavored gelatin (from two 1/4-oz envelopes), prosecco (italian sparkling white wine), sugar, fresh lemon juice

vanilla ice cream, lemon sorbet, fresh lemon juice, vodka, champagne or 1/4 cup italian prosecco sparkling wine

vodka, peach liqueur, prosecco, lemon juice, peach nectar, fee brothers peach bitters (optional), peach wedge

prosecco, sugar, lemon , zested and juiced, star anise, cinnamon stick, ripe mangoes, peeled, seeded and cut into 1/2-inch pieces or 1 (12-oz) bag frozen mango, thawed, raspberries, heavy cream, powdered sugar, lemon , zested

mixed fruit such as berries, peeled and thinly sliced peaches, and halved green grapes, unflavoured gelatin, prosecco (italian sparkling white wine), sugar, fresh lemon juice

lemon ice cream, ice cubes, vodka, prosecco, lemon , zested and shredded

tub sorbet in each of these flavors : lemon, mango, raspberry, blackcurrant, or indeed any flavor you fancy, prosecco , or fizzy white wine, lemon , zested, to garnish, fresh mint sprigs, to garnish

sugar, fresh lemon juice, grated lemon zest, prosecco, chilled, fresh raspberries (about 1 cup)

sugar, fresh lemon juice, grated lemon rind, prosecco, chilled, fresh raspberries (about 1 cup)

strawberries, divided, sugar, lemon sorbet, chilled prosecco or brut champagne

sugar, water, lemons, pluots (4 to 6 small), halved, pitted, coarsely chopped, prosecco or cava, chilled

ripe peaches, peeled and sliced (preferably white ), powdered sugar, oranges , juice of, lemons , juice of, prosecco wine, mint leaves , torn into pieces, blueberries

peaches , preferably the aromatic white-fleshed variety, granulated sugar, prosecco or other young , fruity, dry white wine, raspberries, blueberries, zest of 1 lemon

chilled spanish sparkling wine (cava) or prosecco, vodka, fresh lemon juice, lemon sorbet, lemon ice cream , such as haagen-dazs five, fresh strawberries or raspberries

fresh basil leaves, juice from 2 large lemons (about 1/2 cup fresh lemon juice), agave or honey, fresh or frozen strawberries, thawed and sliced, prosecco, chilled, soda water or sparkling water, chilled