15 almond bundt cake from cake mix Recipes

yellow cake mix (not pudding type), eggs, cream sherry, vegetable oil, vanilla instant pudding mix, nutmeg, brown sugar, flour, cinnamon, firm butter or 3 tbsp margarine, almonds, sliced and toasted, powdered sugar , sifted, melted butter or 1/3 cup margarine, cream sherry, water, sliced almonds, toasted (for garnish )

fudge brownie mix, coconut almond frosting mix or 1 box coconut pecan frosting (dry), sour cream, milk, eggs

yellow cake mix, instant vanilla pudding mix, poppy seeds, water, vegetable oil, eggs, almond extract

light devils food cake mix, fat free sour cream, vegetable oil, almond extract, chocolate fudge instant pudding mix, powdered sugar , sifted, nonfat milk

light brown sugar , firmly packed, butter, almond extract, frozen dinner rolls , yeast type, uncooked frozen, vanilla pudding mix, cook-and-serve, almonds, sliced

sliced almonds, yellow cake mix, flour, dairy eggnog, butter, melted, eggs, nutmeg

yellow cake mix (2 layer size), sliced almonds, ground nutmeg, rum or 1 tbsp extract, eggs, eggnog, melted margarine

yellow cake mix, blanched almond, water, vegetable oil, eggs, almond extract, light corn syrup, butter, almond liqueur

white cake mix with pudding (such as pillsbury), eggs, egg whites, low-fat buttermilk (1%), almond extract, powdered sugar, almond extract, warm water, sliced almonds

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

yellow cake mix (moist), eggs, oil, peach pie filling, almond flavoring, powdered sugar, half-and-half cream, almond flavoring

sliced almonds, yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), orange juice, divided, dried cranberries, chopped, grated orange zest, divided, orange-flavored liqueur, powdered sugar

food cake mix, ground cinnamon, water, vegetable oil, eggs, semisweet chocolate mini-morsels, divided, butter, light brown sugar, milk, divided, vanilla extract, powdered sugar, shortening, sliced almonds, toasted