50 acorn rice stuffing Recipes

acorn squash, grain rice (uncooked ), water, soy sauce, onion, chopped, butter, cubed, tart apples, peeled and chopped, part-skim mozzarella cheese, shredded, walnuts, chopped, half-and-half, balsamic vinegar, honey, fresh gingerroot, minced, curry powder

acorn squash, uncooked long grain rice, water, soy sauce, onion, chopped, butter, cubed, tart apples, peeled and chopped, shredded part-skim mozzarella cheese, chopped walnuts, half-and-half cream, balsamic vinegar, honey, minced fresh gingerroot, curry powder

acorn squash, halved and seeded, dry corn bread stuffing mix, butter, onion, diced, garlic, minced, chopped fresh mushrooms, grain and wild rice mix, fresh sage, chopped, vegetable stock

acorn squash, salt, ground black pepper, ground nutmeg, butter, wild rice, vegetable broth or 1 3/4 cups chicken broth, salt, water, olive oil, garlic cloves, minced, onion, chopped medium, stalks celery, chopped fine, carrots, chopped fine, fresh sage, minced, fresh thyme leave, fresh parsley, minced, chopped pecans, dried cranberries

acorn squash , halved lengthwise and seeds removed (about 1 1/2 lb each), unsalted butter, melted, dark brown sugar, yellow onion, finely chopped, shallots, finely chopped, celery ribs, finely chopped, minced fresh thyme leave, cooked wild rice mix (1 cup uncooked ), pecans, toasted and finely chopped, dried cranberries, finely chopped, kosher salt, fresh ground black pepper

acorn squash, wild rice, stalks celery, carrots, mushrooms, onion, garlic, pecans, craisins, sage, thyme, salt, pepper, french bread, cubed

wild rice, water, acorn squash, halved and seeded, cranberries, ground venison, brown sugar, cinnamon, nutmeg, salt and pepper to taste, butter

acorn squash, cooked brown rice, ground pork, red pepper, chopped onion

acorn squash, cooked rice (left overs ), frozen peas, roma tomato, diced, avocado, diced, bacon, cooked and diced, lemon , juice of, chili paste, salt & pepper

acorn squash, halved and seeded, water, ground turkey or beef, celery rib, chopped, onion, chopped, tart apple, chopped, cooked rice, sunflower kernels, curry powder, egg, beaten, brown sugar, divided, salt, divided, butter

acorn squash , cut lengthwise and seeded, extra virgin olive oil, dried tart cherry, walnuts, chopped, green onions, finely chopped, stalks celery, finely chopped, red baking apples, cut into 1/4 inch cubes, maple syrup, cooked brown rice, reduced-sodium fat-free chicken broth, ground cinnamon, salt

acorn squash, ground venison, corn, rice, garlic clove, brown sugar, nutmeg, olive oil, dried parsley, butter, shredded white cheddar cheese, water

acorn squash (about 1-1/2 lb), grain rice, carrot, coarsely shredded, green bell pepper, chopped, garlic cloves, minced, turmeric, water, vegetable broth, nonfat sour cream, for garnish, fresh parsley, snipped, for garnish

acorn squash, wild rice dry, bulk breakfast sausage, beef broth, sweet apples (fuji) peeled, cored and diced, dried cranberries, raisins, green onions - chopped, red bell peppers, salt, pepper, dried chopped thyme, molasses

water, wild rice (about 12 oz), acorn squash (each about 10 to 12 oz), cut in half, seeded, butter, chopped onions, crumbled dried sage leaves, fresh lemon juice, dried cranberries (about 3 1/2 oz), chopped toasted hazelnuts (about 3 oz), chopped fresh parsley

acorn squash, halved and seeds removed, water, uncooked wild rice, rinsed (genuine ojibwa if possible), uncooked quinoa, rinsed, vegetable oil, green onions, chopped (white and pale green parts), chopped celery, dried sage, dried cranberries, dried apricot, chopped, chopped pecans or 1/3 cup walnuts, fresh orange juice, salt

acorn squash, instant brown rice, dried cranberries, diced celery, minced onions, dried sage, butter, divided, orange juice, water

acorn squash, cut in half and seeded, olive oil, pancetta, finely chopped, onion, finely chopped, stalks celery, finely chopped, crushed red pepper flakes, salt and pepper, white kidney beans, rinsed and drained, water, heat and serve rice (do not ), pine nuts, basil leaves, thinly sliced