978 meatloaf Recipes

meatloaf, mayonnaise, dijon mustard, french bread, tomatoes, salt and pepper, lettuce

ground beef, carrot, shredded, onion, chopped, cheddar cheese, shredded, egg, worcestershire sauce, ketchup (in meatloaf), salt and pepper, ketchup, worcestershire sauce

meatloaf mixture (pork, beef, veal), white bread, egg (beaten ), milk, italian breadcrumbs, worcestershire sauce, prepared brown mustard, gravy master (or other browning sauce), ketchup, ketchup, tomato sauce, onion powder, salt, pepper

meatloaf mixture (ground beef, pork, and veal), onion, grated, panko breadcrumbs (japanese bread crumbs) or 1/2 cup regular dried breadcrumbs, egg, beaten, chopped fresh flat-leaf parsley, worcestershire sauce, whole grain mustard, kosher salt, garlic powder, pancetta (4 thin slices) (optional), smoked mozzarella cheese (4 small squares), fresh ground black pepper, tomato paste, balsamic vinegar, extra virgin olive oil, hot marinara sauce, jarred or homemade

leftover meatloaf, sliced, beaten egg, milk, italian breadcrumbs, butter or margarine (for frying), favorite spaghetti sauce , in a jar

cooked meatloaf, beef gravy, whole kernel corn, drained, warm mashed potatoes, prepared with milk and butter, cheddar cheese, shredded, divided, sour cream, green onion, sliced

cooked meatloaf, roughly crushed tortilla chips (don tsp make them too fine), your favorite chili with beans (or 1.5 cups homemade), dried onion flakes (or 4 tbsp freshly chopped ), ground cumin, cayenne , to taste, shredded cheddar cheese, shredded monterey jack pepper cheese, enchilada sauce

meatloaf mix (cooked leftovers ), spaghetti sauce, olive oil, green pepper, sliced thinly, onion, sliced thinly, submarine rolls (12-inch), olive oil, garlic salt, celery salt, mozzarella cheese, shredded

tortilla chips, leftover chopped meatloaf, salsa (chef s choice of heat), shredded sharp cheddar cheese

whole wheat bread, toasted, thick slice meatloaf, barbecue sauce (or ketchup), cheese (any kind )

butter, pinto beans, rinsed and drained, meatloaf, crumbled cooked (about 3 slices), flour tortillas, warmed, shredded cheddar cheese (optional), shredded lettuce (optional), chopped tomato (optional), salsa (optional)

thick leftover meatloaf, monterey jack cheese (or which ever deli cheese you have on hand), whole grain bread, olive oil

tortillas, warmed, salsa, divided (chef s choice of heat level), chopped leftover meatloaf, divided, shredded mexican cheese, divided, oil (for frying )

ground beef, shredded carrot, chopped onion, egg, worcestershire sauce, ketchup (in meatloaf), salt and pepper, ketchup, worcestershire sauce

meatloaf mixture (ground beef, pork, veal), italian seasoned breadcrumbs, egg, garlic clove, minced, white onion, grated, parmigiano, grated, flat leaf parsley, chopped, arugula leaves or 1 cup baby spinach, prosciutto, provolone cheese , deli sliced, salt and pepper, olive oil, for drizzling

meatloaf mixture (equal parts ground chuck,pork and veal), egg, italian seasoned breadcrumbs, all-purpose flour, locatelli grated cheese (use any grated cheese,it will still be good), salt, pepper

meatloaf, dry bread crumbs, olive oil, onion, diced, garlic, minced or pressed, dried oregano, kosher salt, freshly ground pepper, ground beef, ground veal, ground pork, grated parmesan cheese, worcestershire sauce, eggs, beaten, gravy, onion, diced, garlic , smashed, dried oregano, olive oil, unsalted butter, tomato paste, sugar, low sodium chicken broth, crushed tomatoes, grated parmesan cheese

ziti pasta, salt & freshly ground black pepper, extra virgin olive oil, onion, finely chopped, garlic cloves, chopped, red pepper flakes, beef stock (eyeball it), chunky-style crushed tomatoes, crushed tomatoes, thick slices of leftover meatloaf (or equivalent), ricotta cheese, grated parmigiano-reggiano cheese, divided, fresh mozzarella ball, cut into small cubes, divided