Seafood on a Cracker (Appetizers) Recipe

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Seafood on a Cracker (Appetizers)
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Ingredients
7
Count
Nutrition
117
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Boil shrimp until fully cooked. Chop into small pieces.
  2. Mix crab and shrimp in a small bowl.
  3. Add cream cheese and mayo and stir.
  4. Fold in dill weed and chopped onion.
  5. Spoon seafood mixture onto the crackers and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.26 Kcal (491 kJ)
Calories from fat 56.7 Kcal
% Daily Value*
Total Fat 6.3g 10%
Cholesterol 18.98mg 6%
Sodium 427.69mg 18%
Potassium 73.21mg 2%
Total Carbs 10.29g 3%
Sugars 1.12g 4%
Dietary Fiber 0.42g 2%
Protein 5.31g 11%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 59.6mg 6%
Amount Per 100 g
Calories 207.67 Kcal (869 kJ)
Calories from fat 100.41 Kcal
% Daily Value*
Total Fat 11.16g 10%
Cholesterol 33.62mg 6%
Sodium 757.41mg 18%
Potassium 129.65mg 2%
Total Carbs 18.22g 3%
Sugars 1.99g 4%
Dietary Fiber 0.75g 2%
Protein 9.41g 11%
Vitamin C 0.9mg 1%
Iron 0.5mg 2%
Calcium 105.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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