Scrumptious Black-Bottom Banana Cream Pie Recipe

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Scrumptious Black-Bottom Banana Cream Pie
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Ingredients:

Directions:

  1. For pastry cream:.
  2. Bring half and half to simmer in heavy medium saucepan.
  3. Whisk sugar, eggs, yolk and flour in medium bowl to blend.
  4. Gradually whisk in hot half and half.
  5. Transfer to saucepan.
  6. Whisk over medium heat until mixture thickens and comes to a boil, about 5 minutes.
  7. Boil 1 minute.
  8. Pour into medium bowl.
  9. Stir in vanilla.
  10. Press plastic wrap onto surface of pastry cream. Cover; chill until cold about 4 hours. Can be made 1 day ahead and kept chilled.
  11. For crust:.
  12. Butter 9-inch diameter glass pie dish.
  13. Stir butter and chocolate in heavy small saucepan over low heat until smooth.
  14. Mix in cookie crumbs.
  15. Press into bottom and sides of pie dish.
  16. Chill 30 minutes, or until firm.
  17. To make ganache:.
  18. Heat cream and butter in medium saucepan over medium heat until mixture is hot, but do not boil.
  19. Remove from heat; add chocolate and vanilla.
  20. Whisk until smooth.
  21. Reserve 2 tablespoons chocolate ganache in small bowl at room temperature; pour remainder over crust.
  22. Chill crust until ganache is firm, about 30 minutes.
  23. To complete pie:.
  24. Thinly slice 3 bananas and arrange them over the chocolate ganache.
  25. Whisk vanilla pastry cream until smooth.
  26. Spread pastry cream evenly over bananas.
  27. Drizzle reserved ganache over top; draw toothpick through cream and drizzle to marbelize.
  28. Refrigerate until pastry cream is set; about 3 hours. (Can be made 1 day ahead and kept refrigerated).
  29. Garish pie with banana slices and French Vanilla Cool Whip piped on with a star tip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532.42 Kcal (2229 kJ)
Calories from fat 300.94 Kcal
% Daily Value*
Total Fat 33.44g 51%
Cholesterol 129.6mg 43%
Sodium 250.19mg 10%
Potassium 448.51mg 10%
Total Carbs 56.8g 19%
Sugars 34.54g 138%
Dietary Fiber 4.15g 17%
Protein 7.46g 15%
Vitamin C 5.8mg 10%
Vitamin A 0.2mg 5%
Iron 2.1mg 12%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 259.83 Kcal (1088 kJ)
Calories from fat 146.87 Kcal
% Daily Value*
Total Fat 16.32g 51%
Cholesterol 63.25mg 43%
Sodium 122.1mg 10%
Potassium 218.89mg 10%
Total Carbs 27.72g 19%
Sugars 16.86g 138%
Dietary Fiber 2.02g 17%
Protein 3.64g 15%
Vitamin C 2.8mg 10%
Vitamin A 0.1mg 5%
Iron 1mg 12%
Calcium 44.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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