Peaches & Cream Cheesecake Recipe

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Peaches & Cream Cheesecake
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Ingredients
16
Count
Nutrition
1624
Calories
Total time
150
Minutes
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Ingredients:

  • 1 egg
  • 1/3 cup sugar
  • 1/4 cup flour
  • 1/4 tsp baking powder
  • 1 pinch salt
  • 2 tbsp water
  • 1 cup sugar
  • 4 eggs
  • 1 tsp flour
  • 1 cup sour cream
  • 1/4 cup peach liqueur or 1/4 cup reserved peach juice

Directions:

  1. Preheat oven to 375° and grease the base of a 10-inch springform pan.
  2. Beat 1 egg in 1-1/2 quart bowl with mixer on high for 4 minutes until it forms a thick yellow foam.
  3. On low speed, mix in 1/3 cup of sugar until smooth.
  4. Add 1/4 tsp vanilla, 1/4 cup flour, baking powder, salt and water; mix until fully blended.
  5. Pour into pan; roll until level.
  6. Bake for 16-18 minutes on lowest rack, then let it cool to room temperature.
  7. Reduce heat to 325°.
  8. On high, mix cream cheese, sugar, eggs and flour.
  9. Add remaining vanilla, sour cream and peach liqueur/juice and mix on medium speed until smooth.
  10. Carefully fold in sliced peaches evenly and then pour cheesecake filling onto cooled spongecake base.
  11. Bake for 70 minutes on low rack. Turn oven off, leaving oven door ajar. Leave in oven for 40 minutes.
  12. Chill and top with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1624.45 Kcal (6801 kJ)
Calories from fat 1153.53 Kcal
% Daily Value*
Total Fat 128.17g 197%
Cholesterol 607.23mg 202%
Sodium 1146.51mg 48%
Potassium 843.68mg 18%
Total Carbs 97.55g 33%
Sugars 73.58g 294%
Dietary Fiber 3.63g 15%
Protein 27.98g 56%
Vitamin C 119.3mg 199%
Iron 1.8mg 10%
Calcium 465.4mg 47%
Amount Per 100 g
Calories 250.24 Kcal (1048 kJ)
Calories from fat 177.7 Kcal
% Daily Value*
Total Fat 19.74g 197%
Cholesterol 93.54mg 202%
Sodium 176.62mg 48%
Potassium 129.97mg 18%
Total Carbs 15.03g 33%
Sugars 11.33g 294%
Dietary Fiber 0.56g 15%
Protein 4.31g 56%
Vitamin C 18.4mg 199%
Iron 0.3mg 10%
Calcium 71.7mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.4
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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