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Scallops With Herbed Raw Tomato Sauce Recipe

Scallops With Herbed Raw Tomato Sauce Recipe

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Ingredients:

Serving

1 garlic clove, smashed
2 cups grape tomatoes, halved
2 tbsp fresh herbs, chopped (such as basil , mint , thyme , dill , parsley or cilantro)
salt and pepper
24 sea scallops, patted dry
2 tbsp extra virgin olive oil
3 tbsp butter, room temperature
4 lemon wedges

Directions:

Rub the inside of a large bowl with the garlic. Add the garlic to the bowl along with the tomatoes and herbs. Season with salt and let stand at room temperature for 1 hour. Discard any large garlic pieces.
Preheat a grill to medium-high. Thread the scallops on skewers and brush with the olive oil; season with salt and pepper. Grill, turning once, until firm and slightly charred, about 8 minutes. Remove from the skewers and add to the tomato mixture.
Add the butter to the scallops mixture and gently toss until melted. Serve with the lemon wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3530.19 Kcal (14780 kJ)
Calories from fat	565.51 Kcal
		% Daily Value*
Total Fat	62.83g	97%
Cholesterol	69.7mg	23%
Sodium	14771.74mg	615%
Potassium	8486.76mg	181%
Total Carbs	701.8g	234%
Sugars	4.95g	20%
Dietary Fiber	84.47g	338%
Protein	75.1g	150%
Vitamin C	163.1mg	272%
Vitamin A	0.1mg	4%
Iron	18.8mg	104%
Calcium	586.2mg	59%

Amount Per 100 g
Calories	324.61 Kcal (1359 kJ)
Calories from fat	52 Kcal
		% Daily Value*
Total Fat	5.78g	97%
Cholesterol	6.41mg	23%
Sodium	1358.32mg	615%
Potassium	780.39mg	181%
Total Carbs	64.53g	234%
Sugars	0.46g	20%
Dietary Fiber	7.77g	338%
Protein	6.91g	150%
Vitamin C	15mg	272%
Iron	1.7mg	104%
Calcium	53.9mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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