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Scalloped Potatoes With Fresh Green Beans Recipe

Scalloped Potatoes With Fresh Green Beans Recipe

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Scalloped Potatoes With Fresh Green Beans

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Ingredients:

Serving

Directions:

Wash and peel the potatoes.
Slice potatoes and put into a glass or tefal baking dish.
Wash green beans, snip ends and cut each bean in half, add this to baking dish with potatoes.
In a saucepan, melt 4 tablespoons butter, add 2 tablespoons of flour and stir until coated and cook to a light brown color.
Remove flour from heat, add 2 cups of milk and stir with whisk until smooth.
Add 1 cup of water, chicken boullion, salt & white pepper, return to a low heat to boil.
Once boiled, should be a bit thick.
Serve in 1 tablespoon of heavy cream and add this to oven dish of potatoes and beans.
Sprinkle paprika on top.
Put into a preheated oven at 350 degrees, bake for approximately 1 hour. Should have lost most of its liquid, and be browned on top and a bit crusty on sides.
Serve next to your favorite dish!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	203.98 Kcal (854 kJ)
Calories from fat	84.4 Kcal
		% Daily Value*
Total Fat	9.38g	14%
Cholesterol	25.5mg	8%
Sodium	314.24mg	13%
Potassium	458.11mg	10%
Total Carbs	25.51g	9%
Sugars	7.95g	32%
Dietary Fiber	3.33g	13%
Protein	5.06g	10%
Vitamin C	2.8mg	5%
Vitamin A	1mg	32%
Iron	1.2mg	7%
Calcium	147.9mg	15%

Amount Per 100 g
Calories	87.13 Kcal (365 kJ)
Calories from fat	36.05 Kcal
		% Daily Value*
Total Fat	4.01g	14%
Cholesterol	10.89mg	8%
Sodium	134.22mg	13%
Potassium	195.68mg	10%
Total Carbs	10.9g	9%
Sugars	3.4g	32%
Dietary Fiber	1.42g	13%
Protein	2.16g	10%
Vitamin C	1.2mg	5%
Vitamin A	0.4mg	32%
Iron	0.5mg	7%
Calcium	63.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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