Scalloped Apples Ann Recipe

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Scalloped Apples Ann
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Ingredients
10
Count
Nutrition
188
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Peel, core and slice apples, put apples in a buttered shallow baking dish.
  3. Add water.
  4. Mix sugars, cinnamon and allspice.
  5. Sprinkle over apples along with lemon juice, bread crumbs and nutmeg.
  6. Dot with margarine.
  7. Bake about 45 minutes until apples are soft. Serve warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.39 Kcal (789 kJ)
Calories from fat 26.57 Kcal
% Daily Value*
Total Fat 2.95g 5%
Sodium 15.63mg 1%
Potassium 308.61mg 7%
Total Carbs 43.49g 14%
Sugars 30.4g 122%
Dietary Fiber 6g 24%
Protein 0.13g 0%
Vitamin C 14.8mg 25%
Iron 0.1mg 1%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 58.59 Kcal (245 kJ)
Calories from fat 8.26 Kcal
% Daily Value*
Total Fat 0.92g 5%
Sodium 4.86mg 1%
Potassium 95.99mg 7%
Total Carbs 13.53g 14%
Sugars 9.45g 122%
Dietary Fiber 1.87g 24%
Protein 0.04g 0%
Vitamin C 4.6mg 25%
Calcium 11.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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