Scalloped Apple Bake Recipe

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Ingredients:

Serving

4 tbsp butter
1/4 cup sugar
2 tsp grated orange peel
1 tsp ground cinnamon
1 1/2 cups pepperidge farm corn bread stuffing
1/2 cup pecan halves, coarsely chopped
1 (16 oz) can whole berry cranberry sauce
1/3 cup orange juice or water
4 large cooking apples, peeled and thinly sliced

Directions:

Stir the butter, sugar, orange peel, cinnamon, stuffing and pecans in a medium bowl and set aside.
Stir the cranberry sauce, orange juice and apples in a large bowl. Add half of the stuffing mixture and stir lightly to coat. Spoon the apple mixture into an 8-inch square baking dish. Sprinkle the remaining stuffing mixture evenly over the apple mixture.
Bake at 375 degrees F. for 40 minutes or until the apples are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.45 Kcal (1224 kJ)
Calories from fat	206.36 Kcal
		% Daily Value*
Total Fat	22.93g	35%
Cholesterol	20.35mg	7%
Sodium	161.54mg	7%
Potassium	116.53mg	2%
Total Carbs	20.78g	7%
Sugars	7.6g	30%
Dietary Fiber	2.74g	11%
Protein	3.57g	7%
Vitamin C	8mg	13%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	36.8mg	4%

Amount Per 100 g
Calories	430.19 Kcal (1801 kJ)
Calories from fat	303.56 Kcal
		% Daily Value*
Total Fat	33.73g	35%
Cholesterol	29.94mg	7%
Sodium	237.62mg	7%
Potassium	171.42mg	2%
Total Carbs	30.57g	7%
Sugars	11.17g	30%
Dietary Fiber	4.04g	11%
Protein	5.25g	7%
Vitamin C	11.8mg	13%
Vitamin A	0.1mg	3%
Iron	1.9mg	7%
Calcium	54.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
8

PointsPlus

Good Points

saturated fat free,
good source of fiber

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