Savoury Couscous Recipe

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Savoury Couscous
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Ingredients:

Directions:

  1. Heat butter in sauce pan (which has a lid).
  2. Add chopped onions, stir and allow to cook until soft.
  3. Stir in crushed garlic.
  4. Add couscous, stir.
  5. Add chicken stock, stir and bring to boil.
  6. Remove off heat, cover and allow to stand for 5 minutes.
  7. Stir in coriander or parsley.
  8. Add salt and pepper to taste.
  9. Serve as a side dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.78 Kcal (1150 kJ)
Calories from fat 69.87 Kcal
% Daily Value*
Total Fat 7.76g 12%
Cholesterol 19.73mg 7%
Sodium 179.94mg 7%
Potassium 284.45mg 6%
Total Carbs 41.42g 14%
Sugars 3.57g 14%
Dietary Fiber 2.83g 11%
Protein 9.84g 20%
Vitamin C 7.4mg 12%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 137.2 Kcal (574 kJ)
Calories from fat 34.89 Kcal
% Daily Value*
Total Fat 3.88g 12%
Cholesterol 9.85mg 7%
Sodium 89.85mg 7%
Potassium 142.03mg 6%
Total Carbs 20.68g 14%
Sugars 1.78g 14%
Dietary Fiber 1.41g 11%
Protein 4.91g 20%
Vitamin C 3.7mg 12%
Iron 0.4mg 5%
Calcium 17.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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