Directions:
- TIP: To thaw phyllo, place box in refrigerator for 24 hours. (If you thaw at room temperature the sheets will stick together.) Unused phyllo can be refrozen by wrapping tightly in plastic wrap, then with foil. Place in original box and put in freezer.
- TART: Preheat oven to 375 degrees.
- Chop up leftover meat and mix with jam and cherries. Heat in microwave for 2 minutes, set aside.
- In separate bowl, mix mascarpone, cheese, egg white, green onions, and pepper. Include salt if desired. Set aside.
- Unfold phyllo and place damp paper towel over sheets. Place one sheet of phyllo on cookie sheet and spray with cooking spray. Place second sheet of phyllo over first and spray with cooking spray, repeat with third sheet.
- Spread cream cheese mixture along one end of dough leaving a 2 margin. Spread meat over the cream cheese leaving the same margin.
- Fold sides in over filling, then roll to make a log. Spray log with cooking spray and lightly score into triangles. Log should be slightly flattened.
- Repeat for second log.
- TO MAKE AHEAD: Wrap scored log tightly in saran wrap and place in freezer baggie. Remove from freezer 15 minutes before baking.
- BAKE: 20-25 minutes or until lightly browned. Remove from oven, cool slightly and using a serrated knife, cut into triangles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 388.21 Kcal (1625 kJ) | ||
| Calories from fat | 200.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.29g | 34% | |
|---|---|---|---|
| Cholesterol | 79.22mg | 26% | |
| Sodium | 359.16mg | 15% | |
| Potassium | 289.74mg | 6% | |
| Total Carbs | 30.22g | 10% | |
| Sugars | 1.34g | 5% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 20.26g | 41% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.9mg | 10% | |
| Calcium | 115.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 395.98 Kcal (1658 kJ) | ||
| Calories from fat | 204.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.74g | 34% | |
|---|---|---|---|
| Cholesterol | 80.81mg | 26% | |
| Sodium | 366.35mg | 15% | |
| Potassium | 295.53mg | 6% | |
| Total Carbs | 30.83g | 10% | |
| Sugars | 1.36g | 5% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 20.67g | 41% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.9mg | 10% | |
| Calcium | 117.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Festive Napoleons with Thyme Cream
Egg whites, Turbinado (washed raw ) sugar, Vanilla extract and 15 more.. -
Apple And Ham Puff Pancake
Ham & apple filled puffed pancake and 15 more.. -
Pistachio-Crusted Fish Fillets
Egg white, beaten, Pistachios, finely chopped and 6 more.. -
Crawfish Bread
Butter, softened, Chopped onion, Chopped bell pepper and 20 more.. -
Mini Frittatas
Egg whites, Fat-free milk, Freshly ground black pepper and 6 more.. -
Chicken Pecan Fettuccine
Green onions, chopped finely, Flour, Seasoning salt and 9 more.. -
Mushroom Pate In Phyllo Pastry Baskets
White mushrooms, Butter, Oil, Green onions, finely chopped and 8 more.. -
Crunch Top Ham and Potato Casserole
Frozen cubed hash brown potatoes, thawed, Cubed cooked ham and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
