Sausage Spinach Casserole Recipe

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Sausage Spinach Casserole
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Ingredients:

Directions:

  1. In a bowl, combine the first five ingredients. Stir in 1/4 cup cheese, lemon juice and peel, nutmeg and pepper. Transfer to a greased 2-qt. baking dish.
  2. In a skillet, saute garlic in butter until tender. Remove from the heat; stir in bread crumbs and remaining cheese. Sprinkle over spinach mixture. Bake, uncovered, at 375° for 30 minutes or until heated through. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.18 Kcal (1160 kJ)
Calories from fat 150.08 Kcal
% Daily Value*
Total Fat 16.68g 26%
Cholesterol 45.02mg 15%
Sodium 598.84mg 25%
Potassium 331.1mg 7%
Total Carbs 16.3g 5%
Sugars 2.39g 10%
Dietary Fiber 3.02g 12%
Protein 15.49g 31%
Vitamin C 6.3mg 10%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 300.9mg 30%
Amount Per 100 g
Calories 229.83 Kcal (962 kJ)
Calories from fat 124.44 Kcal
% Daily Value*
Total Fat 13.83g 26%
Cholesterol 37.33mg 15%
Sodium 496.55mg 25%
Potassium 274.54mg 7%
Total Carbs 13.52g 5%
Sugars 1.98g 10%
Dietary Fiber 2.5g 12%
Protein 12.85g 31%
Vitamin C 5.2mg 10%
Vitamin A 0.2mg 6%
Iron 1.3mg 9%
Calcium 249.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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