Sausage Lasagna Rolls Recipe

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Ingredients:

Serving

12 lasagna noodles
1 lb johnsonville mild ground italian sausage
2 jars (26 oz each) spaghetti sauce
1 carton (15 oz) ricotta cheese
2 cups (8 oz) shredded part-skim mozzarella cheese, divided
3/4 cup shredded parmesan cheese, divided
1 egg
2 tbsp minced fresh parsley
2-1/2 tsp minced fresh rosemary
2 tsp lemon juice
1-1/2 tsp minced fresh thyme
1 tsp grated lemon peel
1 tsp coarsely ground pepper
1/2 tsp salt

Directions:

Cook noodles according to package directions. Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in spaghetti sauce.
In a large bowl, combine the ricotta, 1 cup mozzarella, 1/4 cup Parmesan, egg, parsley, rosemary, lemon juice, thyme, lemon peel, pepper and salt. Drain noodles. Spread 2 tablespoons cheese mixture on each noodle; carefully roll up.
Spread 2/3 cup meat sauce into each of two greased 11-in. x 7-in. baking dishes. Place roll-ups seam side down over sauce. Top with remaining meat sauce. Sprinkle with remaining mozzarella and Parmesan cheeses.
Cover and freeze one casserole for up to 3 months. Cover and bake the remaining casserole at 350° for 45-50 minutes or until bubbly.
To use frozen casserole: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 50-60 minutes or until bubbly. Yield: 2 casseroles (6 servings each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	242.16 Kcal (1014 kJ)
Calories from fat	170.52 Kcal
		% Daily Value*
Total Fat	18.95g	29%
Cholesterol	62.34mg	21%
Sodium	671.62mg	28%
Potassium	70.39mg	1%
Total Carbs	3.93g	1%
Sugars	0.32g	1%
Dietary Fiber	0.21g	1%
Protein	14.27g	29%
Vitamin C	1.8mg	3%
Iron	0.8mg	4%
Calcium	226.2mg	23%

Amount Per 100 g
Calories	247.17 Kcal (1035 kJ)
Calories from fat	174.05 Kcal
		% Daily Value*
Total Fat	19.34g	29%
Cholesterol	63.62mg	21%
Sodium	685.51mg	28%
Potassium	71.85mg	1%
Total Carbs	4.01g	1%
Sugars	0.33g	1%
Dietary Fiber	0.22g	1%
Protein	14.57g	29%
Vitamin C	1.9mg	3%
Iron	0.8mg	4%
Calcium	230.8mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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