Sausage Rolls Recipe

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Sausage Rolls
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Ingredients
4
Count
Nutrition
239
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine ingredients in medium mixing bowl.
  3. Roll into golf sized balls.
  4. Bake at 350 for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.95 Kcal (1000 kJ)
Calories from fat 159.29 Kcal
% Daily Value*
Total Fat 17.7g 27%
Cholesterol 62.45mg 21%
Sodium 876.92mg 37%
Potassium 234.14mg 5%
Total Carbs 2.51g 1%
Sugars 0.94g 4%
Dietary Fiber 0.4g 2%
Protein 16.77g 34%
Vitamin C 2mg 3%
Iron 1.3mg 7%
Calcium 124.8mg 12%
Amount Per 100 g
Calories 260.97 Kcal (1093 kJ)
Calories from fat 173.97 Kcal
% Daily Value*
Total Fat 19.33g 27%
Cholesterol 68.2mg 21%
Sodium 957.73mg 37%
Potassium 255.72mg 5%
Total Carbs 2.74g 1%
Sugars 1.03g 4%
Dietary Fiber 0.44g 2%
Protein 18.31g 34%
Vitamin C 2.1mg 3%
Iron 1.4mg 7%
Calcium 136.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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