Directions:
- In a large fry pan, crumble and cook sausage until thoroughly browned.
- Drain grease out of pan, then further drain sausage on paper towel lined plate.
- In a bowl, mix together 1 3/4 cup cheese and the next 7 ingredients.
- Add potatoes and fold in gently.
- Spread half of potato mixture into a greased shallow 3-quart casserole dish.
- Top with sausage then remaining potatoe mixture.
- Sprinkle with remaining cheese.
- Cover with foil and bake at 350 degrees for 45 minutes.
- Uncover and bake 10 minutes more or until heated through and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 350.1 Kcal (1466 kJ) | ||
| Calories from fat | 236.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.25g | 40% | |
|---|---|---|---|
| Cholesterol | 90.16mg | 30% | |
| Sodium | 824.66mg | 34% | |
| Potassium | 349.84mg | 7% | |
| Total Carbs | 4.68g | 2% | |
| Sugars | 1.18g | 5% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 23.16g | 46% | |
| Vitamin C | 10mg | 17% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 5.1mg | 28% | |
| Calcium | 192.5mg | 19% | |
| Amount Per 100 g | |||
| Calories | 243.36 Kcal (1019 kJ) | ||
| Calories from fat | 164.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.25g | 40% | |
|---|---|---|---|
| Cholesterol | 62.67mg | 30% | |
| Sodium | 573.23mg | 34% | |
| Potassium | 243.18mg | 7% | |
| Total Carbs | 3.26g | 2% | |
| Sugars | 0.82g | 5% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 16.1g | 46% | |
| Vitamin C | 6.9mg | 17% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 3.5mg | 28% | |
| Calcium | 133.8mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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