Sausage Rice Casserole Recipe

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Sausage Rice Casserole
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Ingredients:

Directions:

  1. Preheat oven for 350 degrees.
  2. Brown link sausages and prepare RiceaRoni according to package directions.
  3. In a casserole dish, layer rice and sausages. Pour tomato sauce over the top of layers.
  4. Cover with grated cheese and cook at 350 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2263.32 Kcal (9476 kJ)
Calories from fat 1664.82 Kcal
% Daily Value*
Total Fat 184.98g 285%
Cholesterol 452.64mg 151%
Sodium 6808.45mg 284%
Potassium 2440.41mg 52%
Total Carbs 12.54g 4%
Sugars 6.54g 26%
Protein 130.42g 261%
Iron 6.5mg 36%
Calcium 2267.9mg 227%
Amount Per 100 g
Calories 346.34 Kcal (1450 kJ)
Calories from fat 254.75 Kcal
% Daily Value*
Total Fat 28.31g 285%
Cholesterol 69.26mg 151%
Sodium 1041.84mg 284%
Potassium 373.44mg 52%
Total Carbs 1.92g 4%
Sugars 1g 26%
Protein 19.96g 261%
Iron 1mg 36%
Calcium 347mg 227%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.7
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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