Directions:
- Combine all ingredients into a large mixing bowl, kneading well with your hands until all ingredients are sticking together well, and shape into one large ball. Form into walnut-sized balls and place on lightly greased cookie sheet. Bake for 20 - 25 min. at 350 degree oven, or until lightly brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2338.64 Kcal (9791 kJ) | ||
| Calories from fat | 1318.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 146.45g | 225% | |
|---|---|---|---|
| Cholesterol | 326.52mg | 109% | |
| Sodium | 5344.26mg | 223% | |
| Potassium | 1124.68mg | 24% | |
| Total Carbs | 162g | 54% | |
| Sugars | 18g | 72% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 80.03g | 160% | |
| Vitamin C | 4.5mg | 8% | |
| Iron | 16.5mg | 92% | |
| Calcium | 280.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 337.22 Kcal (1412 kJ) | ||
| Calories from fat | 190.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.12g | 225% | |
|---|---|---|---|
| Cholesterol | 47.08mg | 109% | |
| Sodium | 770.62mg | 223% | |
| Potassium | 162.17mg | 24% | |
| Total Carbs | 23.36g | 54% | |
| Sugars | 2.6g | 72% | |
| Dietary Fiber | 0.87g | 24% | |
| Protein | 11.54g | 160% | |
| Vitamin C | 0.7mg | 8% | |
| Iron | 2.4mg | 92% | |
| Calcium | 40.5mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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