Sausage Bacon Bites Recipe

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Sausage Bacon Bites
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Ingredients
3
Count
Nutrition
47
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Cut bacon strips widthwise in half; cut sausage links in half. Wrap a piece of bacon around each piece of sausage. Place 1/2 cup brown sugar in a shallow bowl; roll sausages in sugar. Secure each with a toothpick. Place in a foil-lined 15-in. x 10-in. x 1-in. baking pan. Cover and refrigerate for 4 hours or overnight.
  2. Sprinkle with 1 tablespoon brown sugar. Bake at 350° for 35-40 minutes or until bacon is crisp, turning once. Sprinkle with remaining brown sugar. Yield: about 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.87 Kcal (196 kJ)
Calories from fat 30.74 Kcal
% Daily Value*
Total Fat 3.42g 5%
Cholesterol 0.66mg 0%
Sodium 47.49mg 2%
Potassium 46.68mg 1%
Total Carbs 2.81g 1%
Sugars 2.75g 11%
Protein 1.3g 3%
Calcium 3mg 0%
Amount Per 100 g
Calories 369.92 Kcal (1549 kJ)
Calories from fat 242.58 Kcal
% Daily Value*
Total Fat 26.95g 5%
Cholesterol 5.2mg 0%
Sodium 374.82mg 2%
Potassium 368.44mg 1%
Total Carbs 22.2g 1%
Sugars 21.72g 11%
Protein 10.29g 3%
Iron 0.3mg 0%
Calcium 23.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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