Sausage and Bacon Hubble Bubble Recipe

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Ingredients:

Serving

2 potatoes
1 onion
1 slice bacon
2 sausages
2 tsp oil
1 egg
1/2 cup milk
salt
pepper

Directions:

Heat the oven (375F/190C/Gas Mark 5-6). Grease an ovenproof dish.
Slice the cooked potatoes. Peel and chop the onion. De-rind the bacon. Prick the sausages.
Heat the oil in a frying pan, and fry the sausages, bacon and onion gently for 5 minutes, turning frequently.
Place the potato slices in the dish. Arrange the onions, sausages, and bacon on top. Beat the egg with the milk, salt and pepper in a small basin, using a whisk or fork. Pour the egg mixture over the top, and bake in a hot oven for about 15 minutes, until the egg mixture is set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	757.99 Kcal (3174 kJ)
Calories from fat	378.9 Kcal
		% Daily Value*
Total Fat	42.1g	65%
Cholesterol	244.61mg	82%
Sodium	786.69mg	33%
Potassium	1363.06mg	29%
Total Carbs	69.25g	23%
Sugars	21.43g	86%
Dietary Fiber	10g	40%
Protein	26.84g	54%
Vitamin C	12.9mg	22%
Vitamin A	2.6mg	87%
Iron	6.5mg	36%
Calcium	281.8mg	28%

Amount Per 100 g
Calories	121.57 Kcal (509 kJ)
Calories from fat	60.77 Kcal
		% Daily Value*
Total Fat	6.75g	65%
Cholesterol	39.23mg	82%
Sodium	126.17mg	33%
Potassium	218.61mg	29%
Total Carbs	11.11g	23%
Sugars	3.44g	86%
Dietary Fiber	1.6g	40%
Protein	4.3g	54%
Vitamin C	2.1mg	22%
Vitamin A	0.4mg	87%
Iron	1mg	36%
Calcium	45.2mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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