Directions:
- Combine all ingredients; mix thoroughly. Chill sauce 2 to 3 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 835.85 Kcal (3500 kJ) | ||
| Calories from fat | 794.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.27g | 136% | |
|---|---|---|---|
| Cholesterol | 232.7mg | 78% | |
| Sodium | 1028.6mg | 43% | |
| Potassium | 129.05mg | 3% | |
| Total Carbs | 3.52g | 1% | |
| Sugars | 2.77g | 11% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 8.23g | 16% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 52.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 475.01 Kcal (1989 kJ) | ||
| Calories from fat | 451.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.16g | 136% | |
|---|---|---|---|
| Cholesterol | 132.24mg | 78% | |
| Sodium | 584.55mg | 43% | |
| Potassium | 73.34mg | 3% | |
| Total Carbs | 2g | 1% | |
| Sugars | 1.57g | 11% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 4.68g | 16% | |
| Vitamin C | 1.9mg | 6% | |
| Iron | 0.6mg | 6% | |
| Calcium | 29.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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