Satiny Chocolate Glaze Recipe

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Satiny Chocolate Glaze
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Ingredients:

Directions:

  1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  2. Spread warm glaze over top of cake, letting it drizzle down the sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1199.42 Kcal (5022 kJ)
Calories from fat 789.67 Kcal
% Daily Value*
Total Fat 87.74g 135%
Cholesterol 91.59mg 31%
Sodium 18.42mg 1%
Potassium 12mg 0%
Total Carbs 135.97g 45%
Sugars 111.13g 445%
Dietary Fiber 8.87g 35%
Protein 0.43g 1%
Vitamin A 0.4mg 14%
Iron 10.6mg 59%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 493.38 Kcal (2066 kJ)
Calories from fat 324.83 Kcal
% Daily Value*
Total Fat 36.09g 135%
Cholesterol 37.68mg 31%
Sodium 7.58mg 1%
Potassium 4.94mg 0%
Total Carbs 55.93g 45%
Sugars 45.71g 445%
Dietary Fiber 3.65g 35%
Protein 0.18g 1%
Vitamin A 0.2mg 14%
Iron 4.4mg 59%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.5
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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