Directions:
- Preheat oven to 350
- Saute onion until softened adding bacon near the end to crisp it up.
- Make macaroni according to package directions and add onion, bacon and blue cheese.
- Mix well and place in oven proof casserole dish.
- Melt butter and mix with Panko crumbs, put on top of mac.
- Bake until top is brown and crispy - maybe 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.5 Kcal (584 kJ) | ||
| Calories from fat | 97.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.85g | 17% | |
|---|---|---|---|
| Cholesterol | 20.3mg | 7% | |
| Sodium | 263.54mg | 11% | |
| Potassium | 38.71mg | 1% | |
| Total Carbs | 7.39g | 2% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 3.54g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 32.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 201.53 Kcal (844 kJ) | ||
| Calories from fat | 141.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.68g | 17% | |
|---|---|---|---|
| Cholesterol | 29.33mg | 7% | |
| Sodium | 380.73mg | 11% | |
| Potassium | 55.93mg | 1% | |
| Total Carbs | 10.67g | 2% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.84g | 2% | |
| Protein | 5.12g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 46.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
