Samoa 7-Up Pie Recipe

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Samoa 7-Up Pie
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Ingredients:

Directions:

  1. Spread crushed cookies evenly into bottom of pie pan.
  2. In a small pan over medium heat, bring 7-Up to a boil.
  3. Stir in Jello.
  4. Place ice cream in a large mixing bowl, and pour the warm 7-Up mixture over it.
  5. Stir till melted.
  6. Pour mixture into cookie piecrust.
  7. Chill well, or freeze for longer storage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.61 Kcal (1376 kJ)
Calories from fat 115.46 Kcal
% Daily Value*
Total Fat 12.83g 20%
Cholesterol 50.65mg 17%
Sodium 271.7mg 11%
Potassium 244.92mg 5%
Total Carbs 46.45g 15%
Sugars 23.06g 92%
Dietary Fiber 1.78g 7%
Protein 7.91g 16%
Vitamin C 1.1mg 2%
Iron 1mg 6%
Calcium 157.7mg 16%
Amount Per 100 g
Calories 222.54 Kcal (932 kJ)
Calories from fat 78.19 Kcal
% Daily Value*
Total Fat 8.69g 20%
Cholesterol 34.3mg 17%
Sodium 184mg 11%
Potassium 165.86mg 5%
Total Carbs 31.46g 15%
Sugars 15.62g 92%
Dietary Fiber 1.21g 7%
Protein 5.36g 16%
Vitamin C 0.8mg 2%
Iron 0.7mg 6%
Calcium 106.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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