Directions:
- Dice the green onions, tomatoes, jalapenos and green peppers and blend together. Add the red onions. Mince the cilantro and add to the vegetables. Add the vinegar and finish with the tomato juice. Season with salt and pepper. Chill before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.41 Kcal (425 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 35.51mg | 1% | |
| Potassium | 831.03mg | 18% | |
| Total Carbs | 21.24g | 7% | |
| Sugars | 14.32g | 57% | |
| Dietary Fiber | 5.01g | 20% | |
| Protein | 4.07g | 8% | |
| Vitamin C | 169.1mg | 282% | |
| Iron | 0.5mg | 3% | |
| Calcium | 70.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 21.76 Kcal (91 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.62mg | 1% | |
| Potassium | 178.35mg | 18% | |
| Total Carbs | 4.56g | 7% | |
| Sugars | 3.07g | 57% | |
| Dietary Fiber | 1.08g | 20% | |
| Protein | 0.87g | 8% | |
| Vitamin C | 36.3mg | 282% | |
| Iron | 0.1mg | 3% | |
| Calcium | 15.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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