Salsa Recipe

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Salsa
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Ingredients
6
Count
Nutrition
3
Calories
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Ingredients:

Directions:

  1. Dice tomatoes into large chunky pieces
  2. Dice onion into smaller pieces
  3. Dice garlic into tiny pieces
  4. Rough chop cilantro
  5. Dice jalapeno
  6. Combine in dish and mix well
  7. Add kosher salt and pepper to taste
  8. Enjoy!
  9. This is fantastic on chips as well as chicken and grilled hamburgers!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.88 Kcal (12 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.53mg 0%
Potassium 33.67mg 1%
Total Carbs 0.63g 0%
Sugars 0.3g 1%
Dietary Fiber 0.16g 1%
Protein 0.15g 0%
Vitamin C 2mg 3%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 20.33 Kcal (85 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 10.84mg 0%
Potassium 237.9mg 1%
Total Carbs 4.43g 0%
Sugars 2.11g 1%
Dietary Fiber 1.14g 1%
Protein 1.05g 0%
Vitamin C 14.2mg 3%
Calcium 13mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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