Salisbury Meatballs Recipe

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Ingredients:

Serving

1 large sweet onion, halved and thinly sliced
1 tbsp brown sugar
3 tbsp butter
2 jars (12 oz each) beef gravy
1 package (12 oz) frozen fully cooked homestyle meatballs, thawed
hot cooked egg noodles

Directions:

In a large skillet, saute onion and brown sugar in butter until onion is tender. Add gravy and meatballs. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until meatballs are heated through, stirring occasionally. Serve with noodles. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.68 Kcal (769 kJ)
Calories from fat	102.79 Kcal
		% Daily Value*
Total Fat	11.42g	18%
Cholesterol	27.83mg	9%
Sodium	781.43mg	33%
Potassium	168.01mg	4%
Total Carbs	18.21g	6%
Sugars	9.95g	40%
Dietary Fiber	1.48g	6%
Protein	3.2g	6%
Vitamin C	4.3mg	7%
Vitamin A	0.1mg	4%
Iron	1mg	5%
Calcium	44.5mg	4%

Amount Per 100 g
Calories	156.9 Kcal (657 kJ)
Calories from fat	87.81 Kcal
		% Daily Value*
Total Fat	9.76g	18%
Cholesterol	23.77mg	9%
Sodium	667.52mg	33%
Potassium	143.52mg	4%
Total Carbs	15.56g	6%
Sugars	8.5g	40%
Dietary Fiber	1.26g	6%
Protein	2.73g	6%
Vitamin C	3.7mg	7%
Vitamin A	0.1mg	4%
Iron	0.8mg	5%
Calcium	38mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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