Salami Spaghetti Recipe

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Ingredients:

Serving

200 g salami
3 tbsp fresh parsley
2 tbsp fresh basil
1/2 cup olive oil
2 garlic cloves
1/2 cup parmesan cheese
1 (500 g) packet pasta or 1 (500 g) packet spaghetti , of choice

Directions:

Boil spaghetti in a large pot of boiled water until cooked.
Chop parsley, & basil into tiny pieces. crush garlic just before pasta is ready.
Heat oil in frying pan, add garlic, parsley and basil on medium heat to just warm through, add salami, warm.
Drain pasta when cooked, add mix of other ingredients and stir through.
Sprinkle with parmesan cheese, salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	303.04 Kcal (1269 kJ)
Calories from fat	263.21 Kcal
		% Daily Value*
Total Fat	29.25g	45%
Cholesterol	32.15mg	11%
Sodium	579.78mg	24%
Potassium	91.25mg	2%
Total Carbs	1.55g	1%
Sugars	0.82g	3%
Dietary Fiber	0.09g	0%
Protein	8.95g	18%
Vitamin C	3mg	5%
Iron	1mg	5%
Calcium	154.7mg	15%

Amount Per 100 g
Calories	443.53 Kcal (1857 kJ)
Calories from fat	385.23 Kcal
		% Daily Value*
Total Fat	42.8g	45%
Cholesterol	47.05mg	11%
Sodium	848.56mg	24%
Potassium	133.55mg	2%
Total Carbs	2.27g	1%
Sugars	1.2g	3%
Dietary Fiber	0.14g	0%
Protein	13.09g	18%
Vitamin C	4.4mg	5%
Iron	1.4mg	5%
Calcium	226.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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