Directions:
- Spread mustard on one slice of bread; top with salami and arugula. Spread cream cheese on the other slice of bread; close sandwich. Serve, or refrigerate, wrapped tightly in wax paper or plastic, up to overnight. Cut in half.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 437.37 Kcal (1831 kJ) | ||
| Calories from fat | 200.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.27g | 34% | |
|---|---|---|---|
| Cholesterol | 66.41mg | 22% | |
| Sodium | 963.45mg | 40% | |
| Potassium | 344.27mg | 7% | |
| Total Carbs | 37.74g | 13% | |
| Sugars | 5.01g | 20% | |
| Dietary Fiber | 4.19g | 17% | |
| Protein | 19.47g | 39% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 4.1mg | 23% | |
| Calcium | 73.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 299.17 Kcal (1253 kJ) | ||
| Calories from fat | 137.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.23g | 34% | |
|---|---|---|---|
| Cholesterol | 45.43mg | 22% | |
| Sodium | 659.02mg | 40% | |
| Potassium | 235.49mg | 7% | |
| Total Carbs | 25.82g | 13% | |
| Sugars | 3.43g | 20% | |
| Dietary Fiber | 2.87g | 17% | |
| Protein | 13.32g | 39% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.8mg | 23% | |
| Calcium | 50.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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