Ingredients:
- 1 lb shrimp, (weighed before peeling) peeled, deveined and chopped
- salt and cayenne pepper , to taste
Directions:
- Heat olive oil and butter in saucepan. Add tarragon, carrot and onion, cover and simmer over very low heat for 5 minutes or until tender. If vegetables are too dry, add a tablespoonful of white wine, cover and cook. When vegetables are tender, remove the cover, add remaining wine, and saffron and evaporate until almost all of the wine is gone. Add the broth, fish stock and diced tomatoes and bring to a simmer. Add the pasta and cook uncovered for 5 minutes or until just tender. Add the shrimp and peas and bring back to a simmer. Season to taste with salt and pepper and garnish with chives or scallions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.56 Kcal (735 kJ) | ||
| Calories from fat | 44.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5g | 8% | |
|---|---|---|---|
| Cholesterol | 1.17mg | 0% | |
| Sodium | 1111.59mg | 46% | |
| Potassium | 590.67mg | 13% | |
| Total Carbs | 20.19g | 7% | |
| Sugars | 6.62g | 26% | |
| Dietary Fiber | 4.07g | 16% | |
| Protein | 6.9g | 14% | |
| Vitamin C | 35.3mg | 59% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 43.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 31.79 Kcal (133 kJ) | ||
| Calories from fat | 8.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.9g | 8% | |
|---|---|---|---|
| Cholesterol | 0.21mg | 0% | |
| Sodium | 201.29mg | 46% | |
| Potassium | 106.96mg | 13% | |
| Total Carbs | 3.66g | 7% | |
| Sugars | 1.2g | 26% | |
| Dietary Fiber | 0.74g | 16% | |
| Protein | 1.25g | 14% | |
| Vitamin C | 6.4mg | 59% | |
| Iron | 0.2mg | 5% | |
| Calcium | 7.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chicken Chasseur
Olive oil, Chicken thighs, Leek, cleaned and chopped and 10 more.. -
Old Fashioned Chicken Potpie
All-purpose flour (about 1 1/2 cups), divided, Salt and 16 more.. -
Turkey Stock
Neck and giblets (excluding liver) from turkey and 9 more.. -
Love You Potpies
Sheet refrigerated pie pastry, Egg, Heavy whipping cream and 16 more.. -
Garden Vegetable Spaghetti
Spaghetti, Olive oil, Carrots, sliced, Onion, diced and 9 more.. -
Chicken and Dumplings
Chicken breast, boneless, Carrots, chopped, Onion, chopped and 10 more.. -
Chicken Wild Rice
Celery ribs, diced, Carrots, diced or 2 carrots, chopped and 10 more.. -
Red Pepper Carrot Soup
Red bell pepper, Carrot, sliced, Onion, chopped and 13 more.. -
Patrick's Baked Spaghetti
Extra virgin olive oil, Onions, medium, diced and 17 more.. -
Best Broccoli Soup
Water, Chopped fresh broccoli (about 1-1/2 lb) and 11 more.. -
Red Pepper Carrot Soup
Sweet red pepper, Carrots, sliced, Onion, chopped and 11 more.. -
Chicken Potpie Casserole
Sliced fresh mushrooms, Sliced fresh carrots and 17 more..
Also Try
-
-
South Beach Thai Shrimp Soup With Lime and Cilantro
Canola oil, Fresh ginger, minced, Onion, thinly sliced and 8 more.. -
Hot And Sour Shrimp Soup With Lemongrass Canh Chua...
Rice , prepared in a cooker or saucepan as directed and 12 more.. -
-
-
-
-
Saffron Fish Stew with White Beans
Extra-virgin olive oil, Prechopped onion, Ground fennel and 12 more.. -
Saffron Rice Pilaf With Toasted Almonds
White rice, Vermicelli, broken into 1/2 inch pieces and 5 more.. -
Saffron Chicken Breasts with English Pea Purée, Pea Shoots, and Mint
Saffron threads, Butter, room temperature and 11 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
