South Beach Thai Shrimp Soup With Lime and Cilantro Recipe

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South Beach Thai Shrimp Soup With Lime and Cilantro
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Ingredients:

Directions:

  1. Heat oil in a large pot.
  2. Add ginger and onion.
  3. Cook, stirring frequently for about 3 minutes.
  4. Add broth and red pepper flakes and bring to a low boil.
  5. Add cabbage and cook for approximately 2 to 3 minutes.
  6. Add shrimp, lime zest and lime juice.
  7. Cook just until shrimp turns pink.
  8. Serve hot sprinkled with cilantro or scallions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 607.8 Kcal (2545 kJ)
Calories from fat 324.52 Kcal
% Daily Value*
Total Fat 36.06g 55%
Cholesterol 99.46mg 33%
Sodium 3361.08mg 140%
Potassium 564.26mg 12%
Total Carbs 53.54g 18%
Sugars 1.51g 6%
Dietary Fiber 2.2g 9%
Protein 18.57g 37%
Vitamin C 9.3mg 16%
Iron 2.7mg 15%
Calcium 109.1mg 11%
Amount Per 100 g
Calories 100.28 Kcal (420 kJ)
Calories from fat 53.54 Kcal
% Daily Value*
Total Fat 5.95g 55%
Cholesterol 16.41mg 33%
Sodium 554.54mg 140%
Potassium 93.1mg 12%
Total Carbs 8.83g 18%
Sugars 0.25g 6%
Dietary Fiber 0.36g 9%
Protein 3.06g 37%
Vitamin C 1.5mg 16%
Iron 0.4mg 15%
Calcium 18mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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