Rustic Crunchy Apple Pie Recipe

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Rustic Crunchy Apple Pie
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Ingredients
9
Count
Nutrition
762
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine graham cracker crumbs, sugar, flour, walnuts, salt, and cinnamon.
  3. Roll apple slices in the crumb mixture.
  4. Arrange apples in unbaked pie shell.
  5. Sprinkle remaining crumb mixture over top of apples.
  6. Pour melted butter evenly over the top of the apples.
  7. Bake for 1 hour.
  8. Serve with whipped cream or vanilla ice-cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 762.03 Kcal (3190 kJ)
Calories from fat 315.15 Kcal
% Daily Value*
Total Fat 35.02g 54%
Cholesterol 30.5mg 10%
Sodium 797.05mg 33%
Potassium 392.5mg 8%
Total Carbs 110.05g 37%
Sugars 42.53g 170%
Dietary Fiber 6.75g 27%
Protein 7.61g 15%
Vitamin C 8.5mg 14%
Vitamin A 0.1mg 5%
Iron 2.9mg 16%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 208.98 Kcal (875 kJ)
Calories from fat 86.42 Kcal
% Daily Value*
Total Fat 9.6g 54%
Cholesterol 8.37mg 10%
Sodium 218.58mg 33%
Potassium 107.64mg 8%
Total Carbs 30.18g 37%
Sugars 11.66g 170%
Dietary Fiber 1.85g 27%
Protein 2.09g 15%
Vitamin C 2.3mg 14%
Iron 0.8mg 16%
Calcium 16.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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