Harvest Loaf Recipe

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Harvest Loaf
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Ingredients
13
Count
Nutrition
1150
Calories
Total time
70
Minutes
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Ingredients:

  • 1 3/4 cups flour
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 tsp ginger
  • 1/4 tsp clove
  • 1 cup sugar
  • 2 eggs

Directions:

  1. Combine flour, baking soda, salt and spices and set aside.
  2. In a large bowl, cream butter and sugar, mixing well. Blend in eggs.
  3. To the butter and sugar mixture add flour mixture and pumpkin alternately, beginning and ending with flour mixture.
  4. Stir in chocolate chips and 1/2 cup chopped walnuts.
  5. Spoon into greased 9 x 5 inch loaf pan. Sprinkle with remaining 1/4 cup walnuts.
  6. Bake at 350 degrees for 40 to 60 minutes. Test periodically with a toothpick or cake tester until it comes out clean.
  7. Cool in pan for about 10 minutes, then remove and cool completely on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1149.75 Kcal (4814 kJ)
Calories from fat 572.99 Kcal
% Daily Value*
Total Fat 63.67g 98%
Cholesterol 142.85mg 48%
Sodium 2231.35mg 93%
Potassium 479.95mg 10%
Total Carbs 131.41g 44%
Sugars 31.11g 124%
Dietary Fiber 10.67g 43%
Protein 19.77g 40%
Vitamin C 2.3mg 4%
Vitamin A 0.7mg 25%
Iron 6.7mg 37%
Calcium 265.5mg 27%
Amount Per 100 g
Calories 382.52 Kcal (1602 kJ)
Calories from fat 190.63 Kcal
% Daily Value*
Total Fat 21.18g 98%
Cholesterol 47.52mg 48%
Sodium 742.36mg 93%
Potassium 159.68mg 10%
Total Carbs 43.72g 44%
Sugars 10.35g 124%
Dietary Fiber 3.55g 43%
Protein 6.58g 40%
Vitamin C 0.8mg 4%
Vitamin A 0.2mg 25%
Iron 2.2mg 37%
Calcium 88.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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